Organic Roasted & Salted Mixed Nuts

Packaged product Viande Odds & Ends

Organic Roasted & Salted Mixed Nuts contains 667 kcal per 100 g. A serving, 0.25 cup, 30 g (30 g) provides about 200 kcal.

Roughly 78 % of its calories come from fat, with 12 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 24 % of the Daily Value for fer, 12 % of the Daily Value for potassium and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Roasted & Salted Mixed Nuts by Odds & Ends, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
667kcal per 100 g
16,7 gprotein
20 gcarbohydrates
56,7 gfat
200kcal in serving, 0.25 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 667 kcal
Total fat L 56,7 g 73 %
Saturated fat L 8,3 g 42 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 300 mg 13 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 6,7 g 24 %
Total sugars L 3,3 g
Protein L 16,7 g 33 %
Vitamine D L 0,33 µg2 %
Calcium L 133 mg10 %
Fer L 4,3 mg24 %
Potassium L 567 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 12 %Fat: 78 %667kcal / 100 g
  • Protein 10 %
  • Carbohydrates 12 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer24 %Potassium12 %Calcium10 %Vitamine D2 %

Nutritional insights

  • Protein16,7 gbelow the median for viande (median 17,2 g)
  • Fiber6,7 gin the top quarter of viande (median 0,046 g)
  • Sugars3,3 gin the top quarter of viande (median 1 g)
  • Fat56,7 gin the top quarter of viande (median 8,6 g)
  • Saturated fat8,3 gin the top quarter of viande (median 3,1 g)
  • Sodium300 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Odds & Ends
Barcode
0850034592046
Label serving
0.25 cup (30 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Roasted & Salted Mixed Nuts?

100 g of Organic Roasted & Salted Mixed Nuts has 667 kcal. Serving, 0.25 cup, 30 g (30 g): about 200 kcal.

Is Organic Roasted & Salted Mixed Nuts high in protein?

Organic Roasted & Salted Mixed Nuts contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 5 g in serving, 0.25 cup, 30 g (30 g). About 10 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).

How many carbs are in Organic Roasted & Salted Mixed Nuts?

Organic Roasted & Salted Mixed Nuts has 20 g of total carbohydrates per 100 g, including 6,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Roasted & Salted Mixed Nuts?

Organic Roasted & Salted Mixed Nuts contains 56,7 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Organic Roasted & Salted Mixed Nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (24 % DV), potassium (12 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Roasted & Salted Mixed Nuts?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850034592046. License: ODbL 1.0 (Open Food Facts). Source record dated 11 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.