Organic Raspberries

Packaged product Viande Full Circle

Organic Raspberries contains 39 kcal per 100 g. A serving, 140 g (140 g) provides about 54 kcal.

Roughly 80 % of its calories come from carbohydrates, with 11 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

39kcal per 100 g
1 gprotein
8,7 gcarbohydrates
0,51 gfat
54kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38,8 kcal
Total fat L 0,51 g 0,7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 8,7 g 3 %
Dietary fiber L 4,6 g 16 %
Total sugars L 3,1 g
Protein L 1 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 0,018 mg0 %
Calcium L 0,021 mg0 %
Fer L 0,001 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 80 %Fat: 11 %39kcal / 100 g
  • Protein 9 %
  • Carbohydrates 80 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C0 %Fer0 %Calcium0 %Vitamine A0 %

Nutritional insights

  • Protein1 gin the lowest quarter of viande (median 17,2 g)
  • Fiber4,6 gin the top quarter of viande (median 0,046 g)
  • Sugars3,1 gabove the median for viande (median 1 g)
  • Fat0,51 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of viande (median 3,1 g)
  • Sodium0 mgin the lowest quarter of viande (median 394 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Full Circle
Barcode
0036800369061
Quantity
140 g
Label serving
140 g
Category
Viande
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC RED RASPBERRIES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Raspberries?

100 g of Organic Raspberries has 39 kcal. Serving, 140 g (140 g): about 54 kcal.

How much protein is in Organic Raspberries?

Organic Raspberries contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,4 g in serving, 140 g (140 g). About 9 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Organic Raspberries?

Organic Raspberries has 8,7 g of total carbohydrates per 100 g, including 4,6 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Raspberries?

Organic Raspberries contains 0,51 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Organic Raspberries?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036800369061. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.