OPT-Meal Barbeque Flavored Snack

Packaged product Repas et plats H-E-B

OPT-Meal Barbeque Flavored Snack contains 405 kcal per 100 g. A serving, 1 bag, 37 g (37 g) provides about 150 kcal.

Roughly 40 % of its calories come from protein, with 30 % from fat and 30 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 36 % of the Daily Value for fer, 26 % of the Daily Value for potassium and 21 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

OPT-Meal Barbeque Flavored Snack by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
40,5 gprotein
29,7 gcarbohydrates
13,5 gfat
150kcal in serving, 1 bag, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 13,5 g 17 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 324 mg 58 %
Total carbohydrates L 29,7 g 11 %
Dietary fiber L 16,2 g 58 %
Total sugars L 2,7 g
Added sugars L 0 g 0 %
Protein L 40,5 g 81 %
Vitamine D L 0 µg0 %
Calcium L 270 mg21 %
Fer L 6,5 mg36 %
Potassium L 1 216 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 30 %Fat: 30 %405kcal / 100 g
  • Protein 40 %
  • Carbohydrates 30 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer36 %Potassium26 %Calcium21 %Vitamine D0 %

Nutritional insights

  • Protein40,5 gin the top quarter of repas et plats (median 10 g)
  • Fiber16,2 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars2,7 gabove the median for repas et plats (median 2,6 g)
  • Fat13,5 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat0 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium1 324 mgin the top quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0197870094595
Label serving
1 bag (37 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in OPT-Meal Barbeque Flavored Snack?

100 g of OPT-Meal Barbeque Flavored Snack has 405 kcal. Serving, 1 bag, 37 g (37 g): about 150 kcal.

Is OPT-Meal Barbeque Flavored Snack high in protein?

OPT-Meal Barbeque Flavored Snack contains 40,5 g of protein per 100 g (81 % of the 50 g Daily Value), or 15 g in serving, 1 bag, 37 g (37 g). About 40 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in OPT-Meal Barbeque Flavored Snack?

OPT-Meal Barbeque Flavored Snack has 29,7 g of total carbohydrates per 100 g, including 16,2 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in OPT-Meal Barbeque Flavored Snack?

OPT-Meal Barbeque Flavored Snack contains 13,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does OPT-Meal Barbeque Flavored Snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (36 % DV), potassium (26 % DV) and calcium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in OPT-Meal Barbeque Flavored Snack?

100 g contains 1 324 mg of sodium, 58 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197870094595. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.