Nature’s Path Organic
Packaged product Viande Natures Path
Nature’s Path Organic contains 467 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 280 kcal.
Roughly 47 % of its calories come from carbohydrates, with 39 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
100 g provides 333 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 11,7 g | 58 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 583 mg | 25 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 16,7 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 16,7 g | 33 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 100 mg | 8 % |
| Fer L | 60 mg | 333 % |
| Potassium L | 283 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 47 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,7 gbelow the median for viande (median 17,6 g)
- Fiber6,7 gin the top quarter of viande (median 0 g)
- Sugars16,7 gin the top quarter of viande (median 1 g)
- Fat20 gin the top quarter of viande (median 8,6 g)
- Saturated fat11,7 gin the top quarter of viande (median 3,1 g)
- Sodium583 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Natures Path
- Barcode
- 0058449251439
- Label serving
- 1 portion (60 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Center Cut Bacon Appleton Farms | 467 | 46,7 g | 0 g | 26,7 g |
| Uncured applewood Bacon Sprouts | 467 | 13,3 g | 0 g | 46,7 g |
| Applewood Smoked Uncured Bacon Open Nature | 467 | 13,3 g | 0 g | 46,7 g |
| beef jerky Old Dutch | 467 | 33,3 g | 6,7 g | 33,3 g |
| bacon Food Club | 467 | 13,3 g | 0 g | 46,7 g |
| Graham Bears Maijer | 467 | 6,7 g | 73,3 g | 16,7 g |
| Organic Mango Trail Mix Sunridge Farms | 467 | 10 g | 50 g | 26,7 g |
| Organic Original Ranch Hidden Valley | 467 | 3,3 g | 6,7 g | 46,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nature’s Path Organic?
100 g of Nature’s Path Organic has 467 kcal. Serving, 1 portion, 60 g (60 g): about 280 kcal.
Is Nature’s Path Organic high in protein?
Nature’s Path Organic contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 60 g (60 g). About 14 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Nature’s Path Organic?
Nature’s Path Organic has 55 g of total carbohydrates per 100 g, including 6,7 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nature’s Path Organic?
Nature’s Path Organic contains 20 g of fat per 100 g, of which 11,7 g is saturated (58 % of the Daily Value).
What vitamins and minerals does Nature’s Path Organic contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (333 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nature’s Path Organic?
100 g contains 583 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0058449251439. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.