Mushroom jerky teriyaki
Packaged product Légumes
Mushroom jerky teriyaki contains 393 kcal per 100 g. A serving, 28 g (28 g) provides about 110 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.
100 g provides 115 % of the Daily Value for Vitamine D and 11 % of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 180 mg | 51 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 17,9 g | 64 % |
| Total sugars L | 21,4 g | |
| Added sugars L | 17,9 g | 36 % |
| Protein L | 3,6 g | 7 % |
| Vitamine D L | 23 µg | 115 % |
| Calcium L | 107 mg | 8 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 500 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gabove the median for légumes (median 2,5 g)
- Fiber17,9 gin the top quarter of légumes (median 2 g)
- Sugars21,4 gin the top quarter of légumes (median 2,1 g)
- Fat21,4 gin the top quarter of légumes (median 5,4 g)
- Saturated fat3,6 gin the top quarter of légumes (median 1,1 g)
- Sodium1 180 mgin the top quarter of légumes (median 338 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 393 kcal | 393 kcal |
| Protein | 3,6 g | 3,6 g |
| Carbohydrates | 57,1 g | 53,6 g |
| Fat | 21,4 g | 21,4 g |
| Fiber | 25 g | 17,9 g |
| Sugars | 14,3 g | 21,4 g |
| Sodium | 1 290 mg | 1 180 mg |
Product details
- Barcode
- 0891742002250
- Label serving
- 28 g
- Category
- vegetable-jerky
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried Shiitake Mushrooms, Avocado Oil, Water, Organic Coconut Sugar, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Himalayan Pink Salt, Organic Chia Seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Mushroom jerky teriyaki?
100 g of Mushroom jerky teriyaki has 393 kcal. Serving, 28 g (28 g): about 110 kcal.
How much protein is in Mushroom jerky teriyaki?
Mushroom jerky teriyaki contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 28 g (28 g). About 3 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).
How many carbs are in Mushroom jerky teriyaki?
Mushroom jerky teriyaki has 53,6 g of total carbohydrates per 100 g, including 17,9 g of fiber and 21,4 g of sugars.
How much fat is in Mushroom jerky teriyaki?
Mushroom jerky teriyaki contains 21,4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Mushroom jerky teriyaki contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (115 % DV) and potassium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mushroom jerky teriyaki?
100 g contains 1 180 mg of sodium, 51 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15 septembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2609909. License: CC0 1.0 (U.S. public domain). Source record dated 9 juin 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0891742002250. License: ODbL 1.0 (Open Food Facts). Source record dated 15 septembre 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.