Mrs. fields, assorted chocolates
Packaged product Sucres et desserts Mrs. Fields
Mrs. fields, assorted chocolates contains 395 kcal per 100 g. A serving, 2 pieces, 38 g (38 g) provides about 150 kcal.
Roughly 63 % of its calories come from carbohydrates, with 34 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 520 kcal per 100 g across 41 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 7,9 g | 39 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 118 mg | 5 % |
| Total carbohydrates L | 65,8 g | 24 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 50 g | |
| Protein L | 2,6 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 105 mg | 8 % |
| Fer L | 0,95 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 63 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of sucres et desserts (median 5,3 g)
- Fat15,8 gin the lowest quarter of sucres et desserts (median 30 g)
- Saturated fat7,9 gin the lowest quarter of sucres et desserts (median 16,2 g)
- Sodium118 mgabove the median for sucres et desserts (median 107 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 395 kcal | 395 kcal |
| Protein | 2,6 g | 2,6 g |
| Carbohydrates | 65,8 g | 65,8 g |
| Fat | 15,8 g | 15,8 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 50 g | 50 g |
| Sodium | 118 mg | 118 mg |
Product details
- Brand
- Mrs. Fields
- Barcode
- 0070203042053
- Label serving
- 2 PIECES (38 g)
- Category
- Chocolats divers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, milk/dark/white chocolate [sugar, whole/skim milk powder, cocoa butter, chocolate liquor, soy lecithin-emulsifier, natural and artificial flavors, salt], corn syrup, evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], palm/palm kernel oil, contains less than 2%: peanut butter [peanuts, dextrose, hydrogenated rapeseed and cottonseed oils, salt], brownie center [wheat flour, sugar, partially hydrogenated and/or cottonseed oils, dutched cocoa, high fructose corn syrup, glycerin, dextrose, salt, cornstarch, soy lecithin], chocolate coating [sugar, partially hydrogenated palm kernel/palm oils, dutched cocoa, nonfat dry milk, dried whey, soy lecithin-emulsifier, salt, artificial flavor], almonds, coconut, raisins, walnuts, chocolate liquor, milk solids [cream, milkfat, whey solids, nonfat dry milk], freeze dried raspberries, invert sugar, invertase, salt, dried egg whites, natural and artificial flavors, citric acid, glycerin, red 40, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitHuile de palmeSelAmandesOeufBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maxfield's, Chocolates, Assorted Famous Brands International | 414 | 3,5 g | 69 g | 15,5 g |
| Sugar-Free Assorted Chocolates Russell Stovet | 419 | 6,5 g | 58,1 g | 29 g |
| Assorted Milk & Dark Chocolates Russell Stover | 419 | 4,7 g | 65,1 g | 18,6 g |
| CHOCODATE Assorted Chocoadate | 420 | 5,8 g | 64 g | 15 g |
| Variety Pack x27 Tirol Choco | 430 | 4,9 g | 51,1 g | 23,6 g |
| Assorted Chocolates Russell Stover | 441 | 2,9 g | 73,5 g | 17,7 g |
| Russell stover, love ya! assorted chocolates Russell Stover | 441 | 2,9 g | 73,5 g | 17,6 g |
| Sélection De Liqueurs, La Boite De Ivoria | 442 | 3,6 g | 53 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mrs. fields, assorted chocolates?
100 g of Mrs. fields, assorted chocolates has 395 kcal. Serving, 2 pieces, 38 g (38 g): about 150 kcal.
How much protein is in Mrs. fields, assorted chocolates?
Mrs. fields, assorted chocolates contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 2 pieces, 38 g (38 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,3 g).
How many carbs are in Mrs. fields, assorted chocolates?
Mrs. fields, assorted chocolates has 65,8 g of total carbohydrates per 100 g, including 2,6 g of fiber and 50 g of sugars.
How much fat is in Mrs. fields, assorted chocolates?
Mrs. fields, assorted chocolates contains 15,8 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
How much sodium is in Mrs. fields, assorted chocolates?
100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2056414. License: CC0 1.0 (U.S. public domain). Source record dated 2 novembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0070203042053. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.