Moroccan-Style Chicken
Packaged product Volailles C’est Prêt!
Moroccan-Style Chicken contains 109 kcal per 100 g. A serving, 0.25 du plat, 275 g (275 g) provides about 300 kcal.
Roughly 53 % of its calories come from carbohydrates, with 27 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,91 g | 5 % |
| Trans fat L | 0,036 g | |
| Cholesterol L | 18,2 mg | 6 % |
| Sodium L | 298 mg | 13 % |
| Total carbohydrates L | 14,5 g | 5 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 1,1 g | |
| Protein L | 5,5 g | 11 % |
| Calcium L | 18,2 mg | 1 % |
| Fer L | 0,64 mg | 4 % |
| Potassium L | 164 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 53 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gin the lowest quarter of volailles (median 17,9 g)
- Fiber1,1 gabove the median for volailles (median 0 g)
- Sugars1,1 gabove the median for volailles (median 0,87 g)
- Fat3,3 gbelow the median for volailles (median 4,3 g)
- Saturated fat0,91 gbelow the median for volailles (median 1,2 g)
- Sodium298 mgabove the median for volailles (median 283 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- C’est Prêt!
- Barcode
- 0629016207502
- Label serving
- 0.25 du plat (275 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven roasted turkey breast Giant | 109 | 18,2 g | 1,8 g | 2,7 g |
| Chicken Breast Roast Compliments | 109 | 18,2 g | 5,5 g | 1,8 g |
| Chicken parmesan M&m | 109 | 10,2 g | 11,3 g | 2,5 g |
| Smoked Chicken Breast Piller's | 109 | 14,5 g | 1,8 g | 1,8 g |
| Rotisserie Seasoned Chicken Breast world deli | 109 | 18,2 g | 0 g | 1,8 g |
| Tandoori Chicken Breast Piller's | 109 | 18,2 g | 1,8 g | 2,7 g |
| Chicken Breast Slices Giant Value - Giant Tiger | 109 | 18,2 g | 3,6 g | 2,7 g |
| Smoked Turkey Breast Amazon Fresh | 109 | 16,4 g | 5,5 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moroccan-Style Chicken?
100 g of Moroccan-Style Chicken has 109 kcal. Serving, 0.25 du plat, 275 g (275 g): about 300 kcal.
How much protein is in Moroccan-Style Chicken?
Moroccan-Style Chicken contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 15 g in serving, 0.25 du plat, 275 g (275 g). About 20 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Moroccan-Style Chicken?
Moroccan-Style Chicken has 14,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moroccan-Style Chicken?
Moroccan-Style Chicken contains 3,3 g of fat per 100 g, of which 0,91 g is saturated (5 % of the Daily Value).
How much sodium is in Moroccan-Style Chicken?
100 g contains 298 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0629016207502. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.