Microwave Rice

Packaged product Grains et pâtes alimentaires Japanese

Microwave Rice contains 139 kcal per 100 g. A serving, 1 box, 180 g (180 g) provides about 250 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Microwave Rice by Japanese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
2,4 gprotein
31,7 gcarbohydrates
0 gfat
250kcal in serving, 1 box, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5 mg 0,2 %
Total carbohydrates L 31,7 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 2,4 g 5 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 38,9 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %139kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0,8 %Vitamine D0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber0 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat0 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium5 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Japanese
Barcode
4901990167604
Label serving
1 box (180 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Quinoa Tabbouleh - Salad Servers Salad servers 139 4,6 g 16,4 g 5,8 g
Mediterranean Couscous Shufersal 139 4,3 g 25 g 2 g
Light Mamacita Mexican Rice My Fitness Kitchen 139 13,2 g 17,5 g 1,8 g
Mexican Style Rice Fiesta 139 2,9 g 28,3 g 1,2 g
Quinoa Tabbouleh 250g The Salad Serves 139 4,6 g 16,4 g 5,8 g
White Rice Iris Foods 139 2,2 g 32,8 g 0,28 g
Wild Rice & Basmati Veetee 139 2,7 g 28 g 1,6 g
Tomato And Mozzarella & Pesto Pasta Bake Marks And Spencers 139 5,6 g 16,9 g 5,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Microwave Rice?

100 g of Microwave Rice has 139 kcal. Serving, 1 box, 180 g (180 g): about 250 kcal.

How much protein is in Microwave Rice?

Microwave Rice contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,3 g in serving, 1 box, 180 g (180 g). About 7 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Microwave Rice?

Microwave Rice has 31,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Microwave Rice?

Microwave Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Microwave Rice?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4901990167604. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.