Meatballs
Packaged product Viande Kroger
Meatballs contains 271 kcal per 100 g. A serving, 3 meatballs, 85 g (85 g) provides about 230 kcal.
Roughly 69 % of its calories come from fat, with 21 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
100 g provides 1 242 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat L | 8,2 g | 41 % |
| Trans fat L | 0,59 g | |
| Cholesterol L | 52,9 mg | 18 % |
| Sodium L | 588 mg | 26 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,1 g | 28 % |
| Calcium L | 47,1 mg | 4 % |
| Fer L | 224 mg | 1 242 % |
| Potassium L | 224 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 10 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,1 gbelow the median for viande (median 17,6 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat21,2 gin the top quarter of viande (median 8,6 g)
- Saturated fat8,2 gin the top quarter of viande (median 3,1 g)
- Sodium588 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shoprite Italian style beef meatballs Shoprite | 271 | 12,9 g | 5,9 g | 21,2 g |
| Savoury Pork Sausage With Leek Legends Haul | 271 | 15,3 g | 1,2 g | 23,5 g |
| Thick Cut Bacon Rashers Tesco | 271 | 29,8 g | 0,39 g | 16,7 g |
| Homestyle Meatballs Essential Everyday | 271 | 15,3 g | 7,1 g | 21,2 g |
| Homestyle meatballs Kroger | 271 | 14,1 g | 7,1 g | 21,2 g |
| Wegmans Pork Chorizo Wegmans | 271 | 22,4 g | 2,4 g | 18,8 g |
| Bacon Cheddar Jalapeno Smoked Sausage Wright Brand | 271 | 14,1 g | 1,2 g | 23,5 g |
| Chorizo Pork Sausage Wegmans | 271 | 22,4 g | 2,4 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meatballs?
100 g of Meatballs has 271 kcal. Serving, 3 meatballs, 85 g (85 g): about 230 kcal.
Is Meatballs high in protein?
Meatballs contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 12 g in serving, 3 meatballs, 85 g (85 g). About 21 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Meatballs?
Meatballs has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meatballs?
Meatballs contains 21,2 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Meatballs contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (1 242 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Meatballs?
100 g contains 588 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110157201. License: ODbL 1.0 (Open Food Facts). Source record dated 20 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.