Mashed potatoes

Packaged product Repas et plats Target Stores

Mashed potatoes contains 186 kcal per 100 g. A serving, 0.5 cup, 140 g (140 g) provides about 260 kcal.

Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 153 kcal per 100 g across 2 121 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

186kcal per 100 g
1,4 gprotein
19,3 gcarbohydrates
11,4 gfat
260kcal in serving, 0.5 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 11,4 g 15 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 314 mg 14 %
Total carbohydrates L 19,3 g 7 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1,4 g
Protein L 1,4 g 3 %
Vitamine A L 51 µg6 %
Vitamine C L 4,3 mg5 %
Calcium L 14 mg1 %
Fer L 0,26 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 42 %Fat: 55 %186kcal / 100 g
  • Protein 3 %
  • Carbohydrates 42 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A6 %Vitamine C5 %Fer1 %Calcium1 %

Nutritional insights

  • Protein1,4 gin the lowest quarter of repas et plats (median 6,7 g)
  • Fiber1,4 gbelow the median for repas et plats (median 1,5 g)
  • Sugars1,4 gbelow the median for repas et plats (median 1,8 g)
  • Fat11,4 gin the top quarter of repas et plats (median 6 g)
  • Saturated fat7,1 gin the top quarter of repas et plats (median 1,8 g)
  • Sodium314 mgbelow the median for repas et plats (median 394 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 186 kcal186 kcal
Protein 1,4 g1,4 g
Carbohydrates 19,3 g19,3 g
Fat 11,4 g11,4 g
Fiber 1,4 g1,4 g
Sugars 1,4 g1,4 g
Sodium 314 mg314 mg

Product details

Brand
Target Stores
Barcode
0085239023303
Label serving
0.5 cup (140 g)
Category
Repas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Russet potatoes, cream (pasteurized grade a heavy cream, carrageenan), unsalted butter (cream, natural flavor), water, garlic, kosher salt, dehydrated vinegar, garlic powder, white pepper, xanthan gum, natural flavor, potassium sorbate and sodium benzoate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreCrèmeBeurreAileSelVinaigre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mashed potatoes?

100 g of Mashed potatoes has 186 kcal. Serving, 0.5 cup, 140 g (140 g): about 260 kcal.

How much protein is in Mashed potatoes?

Mashed potatoes contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 140 g (140 g). About 3 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6,7 g).

How many carbs are in Mashed potatoes?

Mashed potatoes has 19,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,4 g of sugars.

How much fat is in Mashed potatoes?

Mashed potatoes contains 11,4 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Mashed potatoes?

100 g contains 314 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2660684. License: CC0 1.0 (U.S. public domain). Source record dated 5 septembre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0085239023303. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.