Marinara Sauce

Packaged product Soupes et sauces Trader Giotto's

Marinara Sauce contains 26 kcal per 100 g. A serving, 125 g (125 g) provides about 32 kcal.

Roughly 65 % of its calories come from carbohydrates, with 22 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

26kcal per 100 g
1,3 gprotein
6,4 gcarbohydrates
0,96 gfat
32kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25,6 kcal
Total fat L 0,96 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 293 mg 13 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 1,9 g 7 %
Total sugars L 3,8 g
Protein L 1,3 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 7,7 mg9 %
Calcium L 0 mg0 %
Fer L 0,46 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 65 %Fat: 22 %26kcal / 100 g
  • Protein 13 %
  • Carbohydrates 65 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C9 %Fer3 %Vitamine A0 %Calcium0 %

Nutritional insights

  • Protein1,3 gbelow the median for soupes et sauces (median 2,1 g)
  • Fiber1,9 gin the top quarter of soupes et sauces (median 1 g)
  • Sugars3,8 gabove the median for soupes et sauces (median 3,6 g)
  • Fat0,96 gbelow the median for soupes et sauces (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,8 g)
  • Sodium293 mgbelow the median for soupes et sauces (median 424 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Giotto's
Barcode
00101080
Quantity
125 g
Label serving
125 g
Category
Soupes et sauces
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FRESH VINE-RIPENED TOMATOES, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC PUREE, CARROT PUREE, ONIONS, BASIL, SUGAR, OREGANO, BLACK PEPPER AND SPICE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'oliveSelAileOignonSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinara Sauce?

100 g of Marinara Sauce has 26 kcal. Serving, 125 g (125 g): about 32 kcal.

How much protein is in Marinara Sauce?

Marinara Sauce contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).

How many carbs are in Marinara Sauce?

Marinara Sauce has 6,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinara Sauce?

Marinara Sauce contains 0,96 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Marinara Sauce?

100 g contains 293 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00101080. License: ODbL 1.0 (Open Food Facts). Source record dated 21 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.