Maple Sage Sausage
Packaged product Viande The Mayor
Maple Sage Sausage contains 246 kcal per 100 g. A serving, 1 link, 57 g (57 g) provides about 140 kcal.
Roughly 67 % of its calories come from fat, with 27 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 7 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 61,4 mg | 20 % |
| Sodium L | 614 mg | 27 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 15,8 g | 32 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 19,3 mg | 1 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 316 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 6 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,8 gbelow the median for viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars1,8 gabove the median for viande (median 1 g)
- Fat17,5 gabove the median for viande (median 8,6 g)
- Saturated fat7 gabove the median for viande (median 3,1 g)
- Sodium614 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Mayor
- Barcode
- 0850049353045
- Label serving
- 1 link (57 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breakfast sausage Mulays | 246 | 15,8 g | 0 g | 21,1 g |
| 100%whole wheat organic Wegmans | 246 | 10,5 g | 43,9 g | 3,5 g |
| Butcher Box Uncured Beef Hot Dog Butcher Box | 246 | 14 g | 0 g | 21,1 g |
| Italian Style Meatballs Kirkland | 246 | 15,8 g | 7 g | 17,5 g |
| Italian Style Beef Meatballs Kirkland Signature | 246 | 15,8 g | 7 g | 17,5 g |
| Breakfast Sausage Mulay's | 246 | 14 g | 0 g | 21,1 g |
| Original Beef Jerky Tillamook Country Smoker | 246 | 49,1 g | 0 g | 5,3 g |
| Vegan Italian Meatballs Impossible | 246 | 15,8 g | 8,8 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Sage Sausage?
100 g of Maple Sage Sausage has 246 kcal. Serving, 1 link, 57 g (57 g): about 140 kcal.
Is Maple Sage Sausage high in protein?
Maple Sage Sausage contains 15,8 g of protein per 100 g (32 % of the 50 g Daily Value), or 9 g in serving, 1 link, 57 g (57 g). About 27 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Maple Sage Sausage?
Maple Sage Sausage has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Sage Sausage?
Maple Sage Sausage contains 17,5 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Maple Sage Sausage?
100 g contains 614 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850049353045. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.