Maple Dijon Chicken
Packaged product Volailles Snap Kitchen
Maple Dijon Chicken contains 179 kcal per 100 g. A serving, 1 portion, 234 g (234 g) provides about 419 kcal.
Roughly 41 % of its calories come from carbohydrates, with 31 % from protein and 28 % from fat (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
100 g provides 64 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 0,86 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 38,5 mg | 13 % |
| Sodium L | 209 mg | 9 % |
| Total carbohydrates L | 18,8 g | 7 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 10,3 g | |
| Added sugars L | 4,3 g | 9 % |
| Protein L | 14,1 g | 28 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 42,7 mg | 3 % |
| Fer L | 11,5 mg | 64 % |
| Potassium L | 47 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 41 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,1 gbelow the median for volailles (median 17,9 g)
- Fiber3,4 gin the top quarter of volailles (median 0 g)
- Sugars10,3 gin the top quarter of volailles (median 0,87 g)
- Fat5,6 gabove the median for volailles (median 4,3 g)
- Saturated fat0,86 gbelow the median for volailles (median 1,2 g)
- Sodium209 mgbelow the median for volailles (median 283 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snap Kitchen
- Barcode
- 0812324028673
- Label serving
- 1 portion (234 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Rotisserie chicken bbq Waitrose | 179 | 24 g | 1 g | 8,7 g |
| Buffalo Style Chicken Salad Wrap Hand Crafted | 179 | 10,8 g | 18,7 g | 7,2 g |
| Gluten Free Chicken Potstickers Feel Good Foods | 179 | 8,4 g | 26,3 g | 5,3 g |
| Turkey Polska Kielbasa Hillshire Farm | 179 | 14,3 g | 5,4 g | 10,7 g |
| Original Chicken Breast Bites Woolworths | 179 | 17,9 g | 15,8 g | 4,5 g |
| Chicken Potstickers Imperial Garden | 179 | 6,4 g | 24,4 g | 5,1 g |
| Tenders chicken Sensation carrefour | 179 | 17 g | 9,8 g | 7,9 g |
| Young Whole Chicken Smart Chicken | 179 | 20,5 g | 0 g | 10,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Dijon Chicken?
100 g of Maple Dijon Chicken has 179 kcal. Serving, 1 portion, 234 g (234 g): about 419 kcal.
Is Maple Dijon Chicken high in protein?
Maple Dijon Chicken contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 33 g in serving, 1 portion, 234 g (234 g). About 31 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Maple Dijon Chicken?
Maple Dijon Chicken has 18,8 g of total carbohydrates per 100 g, including 3,4 g of fiber and 10,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Dijon Chicken?
Maple Dijon Chicken contains 5,6 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Maple Dijon Chicken contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (64 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple Dijon Chicken?
100 g contains 209 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0812324028673. License: ODbL 1.0 (Open Food Facts). Source record dated 27 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.