Mango Kulfi

Packaged product Fruits Kesar

Mango Kulfi contains 200 kcal per 100 g. A serving, 1 serving, 70 g (70 g) provides about 140 kcal.

Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 11 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
4,3 gprotein
20 gcarbohydrates
11,4 gfat
140kcal in serving, 1 serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 11,4 g 15 %
Saturated fat L 7,1 g 36 %
Trans fat L 0,29 g
Cholesterol L 42,9 mg 14 %
Sodium L 57,1 mg 2 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 20 g
Protein L 4,3 g 9 %
Calcium L 143 mg11 %
Fer L 0 mg0 %
Potassium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 40 %Fat: 51 %200kcal / 100 g
  • Protein 9 %
  • Carbohydrates 40 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Potassium4 %Fer0 %

Nutritional insights

  • Protein4,3 gin the top quarter of fruits (median 0,71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1,5 g)
  • Sugars20 gabove the median for fruits (median 11,9 g)
  • Fat11,4 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat7,1 gin the top quarter of fruits (median 0,028 g)
  • Sodium57,1 mgabove the median for fruits (median 23 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kesar
Barcode
0062850450501
Label serving
1 serving (70 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Kulfi?

100 g of Mango Kulfi has 200 kcal. Serving, 1 serving, 70 g (70 g): about 140 kcal.

How much protein is in Mango Kulfi?

Mango Kulfi contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 1 serving, 70 g (70 g). About 9 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in Mango Kulfi?

Mango Kulfi has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Kulfi?

Mango Kulfi contains 11,4 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Mango Kulfi contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mango Kulfi?

100 g contains 57,1 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062850450501. License: ODbL 1.0 (Open Food Facts). Source record dated 9 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.