Mango Hydration

Packaged product Fruits Skratch Labs

Mango Hydration contains 364 kcal per 100 g. A serving, 1 scoop, 22 g (22 g) provides about 80 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

100 g provides 1 263 % of the Daily Value for fer, 91 % of the Daily Value for Vitamine C and 17 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Hydration by Skratch Labs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
0 gprotein
86,4 gcarbohydrates
0 gfat
80kcal in serving, 1 scoop, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 818 mg 79 %
Total carbohydrates L 86,4 g 31 %
Dietary fiber L 0 g 0 %
Total sugars L 81,8 g
Added sugars L 72,7 g 145 %
Protein L 0 g 0 %
Vitamine C L 81,8 mg91 %
Calcium L 227 mg17 %
Fer L 227 mg1 263 %
Potassium L 227 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %364kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer1 263 %Vitamine C91 %Calcium17 %Potassium5 %

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0,7 g)
  • Fiber0 gin the lowest quarter of fruits (median 1,5 g)
  • Sugars81,8 gin the top quarter of fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0,1 g)
  • Sodium1 818 mgin the top quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Skratch Labs
Barcode
0850075212170
Label serving
1 scoop (22 g)
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fruit chews Tootsie 364 0 g 72,7 g 7,6 g
Whey Iso Loopy Fruits All Black Everything 364 75,8 g 9,1 g 4,5 g
Berry blue Jell-O 364 9,1 g 86,4 g 0 g
Banana Truffles That’s It 364 3 g 69,7 g 7,6 g
OxyWhey lean whey strawberry Millshake Ehplabs 364 75,8 g 9,1 g 3 g
True Dates Banana Caramel True Dates 364 3 g 78,8 g 3 g
Hostess Twinkies Strawberry Crème Hostess 364 2,6 g 59,7 g 13 g
Strawberry Lemonade Hydration Skratch Labs 364 0 g 90,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Hydration?

100 g of Mango Hydration has 364 kcal. Serving, 1 scoop, 22 g (22 g): about 80 kcal.

How much protein is in Mango Hydration?

Mango Hydration contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 scoop, 22 g (22 g). About 0 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0,7 g).

How many carbs are in Mango Hydration?

Mango Hydration has 86,4 g of total carbohydrates per 100 g, including 0 g of fiber and 81,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Hydration?

Mango Hydration contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mango Hydration contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (1 263 % DV), Vitamine C (91 % DV) and calcium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mango Hydration?

100 g contains 1 818 mg of sodium, 79 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850075212170. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.