Mango
Packaged product Sucres et desserts GoodPop
Mango contains 61 kcal per 100 g. A serving, 3 pops, 148 g (148 g) provides about 90 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 83 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60,8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 50,7 mg | 2 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber L | 0,68 g | 2 % |
| Total sugars L | 12,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,68 g | 1 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,68 gin the top quarter of sucres et desserts (median 0,1 g)
- Fiber0,68 gin the top quarter of sucres et desserts (median 0,2 g)
- Sugars12,8 gin the lowest quarter of sucres et desserts (median 18 g)
- Sodium50,7 mgin the top quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GoodPop
- Barcode
- 0856920005782
- Label serving
- 3 pops (148 g)
- Category
- Glace pops
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Superjuice Organic Freezie Pops DeeBee's Organics | 61 | 0 g | 14,6 g | 0 g |
| Stick Marque Repère | 61 | 0 g | 15,2 g | 0 g |
| Ruimte ijsjes Albert Heijn | 61 | 1 g | 15 g | 0,01 g |
| Zooper Dooper Cosmic Zooper Dooper | 61 | 0 g | 16,1 g | 0 g |
| Fruity pops frais - framboise Boni | 60 | 0,6 g | 12 g | 0,6 g |
| Smoothie Pops Dragon Fruit & Mango Pitaya Foods | 62 | 1,4 g | 15,1 g | 0 g |
| Carte D'or Les Authentiques Glace Façon Mojito au Citron Vert et Touche de Rhum Bac 1L Carte d'Or | 62 | 0,5 g | 15 g | 0 g |
| Popsicle Goodpop | 63 | 0 g | 14,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango?
100 g of Mango has 61 kcal. Serving, 3 pops, 148 g (148 g): about 90 kcal.
How much protein is in Mango?
Mango contains 0,68 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 3 pops, 148 g (148 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0,1 g).
How many carbs are in Mango?
Mango has 14,9 g of total carbohydrates per 100 g, including 0,68 g of fiber and 12,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mango?
Mango contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Mango?
100 g contains 50,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856920005782. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.