Low Fat Yogurt Tubes

Packaged product Produits laitiers et oeufs Kroger

Low Fat Yogurt Tubes contains 94 kcal per 100 g. A serving, 3 tubes, 170 g (170 g) provides about 160 kcal.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

94kcal per 100 g
3,5 gprotein
18,2 gcarbohydrates
0,88 gfat
160kcal in serving, 3 tubes, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94,1 kcal
Total fat L 0,88 g 1 %
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 5,9 mg 2 %
Sodium L 58,8 mg 3 %
Total carbohydrates L 18,2 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 14,7 g
Added sugars L 10 g 20 %
Protein L 3,5 g 7 %
Vitamine A L 41,2 µg5 %
Vitamine D L 1,2 µg6 %
Calcium L 129 mg10 %
Fer L 0 mg0 %
Potassium L 182 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %94kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Vitamine D6 %Vitamine A5 %Potassium4 %Fer0 %

Nutritional insights

  • Protein3,5 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars14,7 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat0,88 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Sodium58,8 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110135629
Label serving
3 tubes (170 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cottage Cheese with Peaches Daisy 94 8,2 g 8,2 g 2,9 g
Yami Rasberry Yogurt Yami 94 4,7 g 12,4 g 3,5 g
Greek Yogurt Happy Belly 94 9,4 g 4,1 g 4,7 g
Total 5% Milkfat FAGE 94 8,8 g 2,9 g 5,3 g
Cottage cheese with Peaches Daisy 94 8,2 g 8,2 g 1,8 g
Raspberry Yogurt BYU Creamery 94 4,7 g 14,1 g 2,4 g
Greek Yogurt blueberry Epigamia 94 6,5 g 12,9 g 1,9 g
Strawberry Banana Yogurt Calder 94 2,4 g 13,5 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low Fat Yogurt Tubes?

100 g of Low Fat Yogurt Tubes has 94 kcal. Serving, 3 tubes, 170 g (170 g): about 160 kcal.

How much protein is in Low Fat Yogurt Tubes?

Low Fat Yogurt Tubes contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 6 g in serving, 3 tubes, 170 g (170 g). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Low Fat Yogurt Tubes?

Low Fat Yogurt Tubes has 18,2 g of total carbohydrates per 100 g, including 0 g of fiber and 14,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Fat Yogurt Tubes?

Low Fat Yogurt Tubes contains 0,88 g of fat per 100 g.

How much sodium is in Low Fat Yogurt Tubes?

100 g contains 58,8 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110135629. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.