Lemon Cream Pie
Packaged product Sucres et desserts Chef Pierre
Lemon Cream Pie contains 312 kcal per 100 g. A serving, 128 g (128 g) provides about 399 kcal.
Roughly 50 % of its calories come from carbohydrates, with 48 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 16,4 g | 21 % |
| Saturated fat L | 11,7 g | 59 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 242 mg | 11 % |
| Total carbohydrates L | 39,1 g | 14 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 26,6 g | |
| Protein L | 1,6 g | 3 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,9 mg | 2 % |
| Calcium L | 31 mg | 2 % |
| Fer L | 0,56 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 50 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0,8 gbelow the median for sucres et desserts (median 2 g)
- Sugars26,6 gabove the median for sucres et desserts (median 21,2 g)
- Fat16,4 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat11,7 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium242 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 242 kcal | 312 kcal |
| Protein | 1,2 g | 1,6 g |
| Carbohydrates | 30,5 g | 39,1 g |
| Fat | 12,8 g | 16,4 g |
| Fiber | 0,63 g | 0,8 g |
| Sugars | 20,8 g | 26,6 g |
| Sodium | 0,19 mg | 242 mg |
Product details
- Brand
- Chef Pierre
- Barcode
- 0032100071529
- Quantity
- 128 g
- Label serving
- 128 g
- Category
- Sucres et desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEY, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, WATER, VEGETABLE OIL (PALM AND SOYBEAN OILS), HIGH FRUCTOSE CORN SYRUP, GRAHAM FLOUR, MODIFIED CORN STARCH, CONTAINS 2% OR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Huile de palme
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon Cream Pie?
100 g of Lemon Cream Pie has 312 kcal. Serving, 128 g (128 g): about 399 kcal.
How much protein is in Lemon Cream Pie?
Lemon Cream Pie contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 128 g (128 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Lemon Cream Pie?
Lemon Cream Pie has 39,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 26,6 g of sugars.
How much fat is in Lemon Cream Pie?
Lemon Cream Pie contains 16,4 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).
How much sodium is in Lemon Cream Pie?
100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1890728. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0032100071529. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.