Lean ground beef

Packaged product Viande Certified angus Beef

Lean ground beef contains 304 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 340 kcal.

Roughly 80 % of its calories come from fat, with 20 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

100 g provides 32 % of the Daily Value for zinc and 26 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

304kcal per 100 g
15,2 gprotein
0 gcarbohydrates
26,8 gfat
340kcal in serving, 40 z, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 26,8 g 34 %
Saturated fat L 10,7 g 54 %
Trans fat L 1,8 g
Cholesterol L 75,9 mg 25 %
Sodium L 67 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 15,2 g 30 %
Fer L 1,8 mg10 %
Potassium L 233 mg5 %
Zinc L 3,6 mg32 %
Sélénium L 14,3 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Fat: 80 %304kcal / 100 g
  • Protein 20 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc32 %Sélénium26 %Fer10 %Potassium5 %

Nutritional insights

  • Protein15,2 gbelow the median for viande (median 17,6 g)
  • Fat26,8 gin the top quarter of viande (median 8,6 g)
  • Saturated fat10,7 gin the top quarter of viande (median 3,1 g)
  • Sodium67 mgbelow the median for viande (median 380 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Certified angus Beef
Barcode
0710178008189
Label serving
40 z (112 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Original Tangy Summer Sausage Cloverdale 304 17,9 g 3,6 g 23,2 g
andouille smoked sausage Private Selection 304 14,3 g 1,8 g 26,8 g
Organic Seedsational Sourdough Sprouts Farmers Market 304 8,9 g 51,8 g 5,4 g
Beef hot dogs H-E-B 304 12,5 g 3,6 g 26,8 g
Garlic summer sausage Simms 304 17,9 g 1,8 g 25 g
Jalapeno Beef Mini Hickory Smoked Sausages Kiolbassa 304 16,1 g 0 g 25 g
Luncheon Meat AyamYook 304 14,3 g 0 g 26,8 g
Carando Ham Market Basket 304 30,4 g 16,1 g 12,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lean ground beef?

100 g of Lean ground beef has 304 kcal. Serving, 40 z, 112 g (112 g): about 340 kcal.

Is Lean ground beef high in protein?

Lean ground beef contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 17 g in serving, 40 z, 112 g (112 g). About 20 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).

How many carbs are in Lean ground beef?

Lean ground beef has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lean ground beef?

Lean ground beef contains 26,8 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Lean ground beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (32 % DV) and sélénium (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lean ground beef?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0710178008189. License: ODbL 1.0 (Open Food Facts). Source record dated 26 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.