Krustenschinken
Krustenschinken contains 129 kcal per 100 g. A serving, 20 g (20 g) provides about 26 kcal.
Roughly 62 % of its calories come from protein, with 35 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 201 kcal per 100 g across 275 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 62 %
- Carbohydrates 3 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,4 gin the lowest quarter of viande (median 0,85 g)
- Fat5 gbelow the median for viande (median 14 g)
- Saturated fat2,1 gbelow the median for viande (median 5 g)
- Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 4311501397732
- Quantity
- 100g
- Label serving
- 20 g
- Category
- coupé
- Packaging
- Plastic,PE 7 - Polyethylene,Paper,PET 1 - Polyethylene terephthalate,Film,label,PET - Transparent,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
90% Schweinefleisch, Speck mit Schwarte, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze, Gewürzextrakte, Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stuffing Coated Turkey Slices Sage & Onion Brannan’s | 128 | 27 g | 2,2 g | 1,4 g |
| Pastrami Pfeffer Lidl | 128 | 21 g | 0,5 g | 4,5 g |
| Lachsschinken real Quality | 131 | 27 g | 1 g | 2 g |
| Dünenzauber die Rostocker | 131 | 20 g | 1,4 g | 5 g |
| Schweinebraten Golẞener | 131 | 24 g | 0,7 g | 3,5 g |
| Schweinebraten Hofmaier | 127 | 24 g | 1 g | 3 g |
| Puten-Lachsschinken Gutfried | 127 | 25 g | 2 g | 2 g |
| Lachsschinken Hofmaier | 127 | 26 g | 1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Krustenschinken?
100 g of Krustenschinken has 129 kcal. Serving, 20 g (20 g): about 26 kcal.
Is Krustenschinken high in protein?
Krustenschinken contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 4 g in serving, 20 g (20 g). About 62 % of its calories come from protein.
How many carbs are in Krustenschinken?
Krustenschinken has 1 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Krustenschinken?
Krustenschinken contains 5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Krustenschinken?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501397732. License: ODbL 1.0 (Open Food Facts). Source record dated 4 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.