Ice Cream
Packaged product Sucres et desserts Target Stores
Ice Cream contains 234 kcal per 100 g. A serving, 0.5 cup, 64 g (64 g) provides about 150 kcal.
Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (226 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 10,9 g | 14 % |
| Saturated fat L | 6,3 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 39 mg | 13 % |
| Sodium L | 70 mg | 3 % |
| Total carbohydrates L | 32,8 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 20,3 g | |
| Protein L | 3,1 g | 6 % |
| Vitamine A L | 56 µg | 6 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 94 mg | 7 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gbelow the median for sucres et desserts (median 3,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,69 g)
- Sugars20,3 gbelow the median for sucres et desserts (median 22,9 g)
- Fat10,9 gbelow the median for sucres et desserts (median 11 g)
- Saturated fat6,3 gbelow the median for sucres et desserts (median 7,4 g)
- Sodium70 mgabove the median for sucres et desserts (median 62,5 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 234 kcal | 234 kcal |
| Protein | 3,1 g | 3,1 g |
| Carbohydrates | 32,8 g | 32,8 g |
| Fat | 10,9 g | 10,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 20,3 g | 20,3 g |
| Sodium | 70 mg | 70 mg |
Product details
- Brand
- Target Stores
- Barcode
- 0085239700945
- Label serving
- 0.5 cup (64 g)
- Category
- Crèmes glacées
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, red frosting swirl (corn syrup, water, sugar, modified corn starch, natural and artificial flavor, red 40, carrageenan salt), sugar cookie pieces (wheat flour, sugar, partially hydrogenated soybean oil, partially hydrogenated coconut oil, butter [cream, salt], pasteurized eggs, water, salt), sugar, corn syrup, red sprinkles (sugar, coconut oil, soybean oil, soy lecithin, natural and artificial flavor, red 40), high fructose corn syrup, whey, natural and artificial flavor, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreFarine de froment (blé)Huile de cocoBeurreOeufSelCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 poissons glaces Picard | 234 | 4,2 g | 30 g | 11 g |
| Ice cream Pieno Žvaigždės | 234 | 4 g | 24,8 g | 13,2 g |
| Barattolino Sammontana | 234 | 3,7 g | 29 g | 11 g |
| Glace Banana Split Boni | 234 | 3,3 g | 30 g | 11 g |
| Coffee Ice Cream Häagen-Dazs | 234 | 3,9 g | 19,5 g | 16,4 g |
| Lody kawowe Marletto | 234 | 4,2 g | 21 g | 15 g |
| Sammontana Sammontana | 234 | 3,7 g | 29 g | 11 g |
| Gelato al pistacchio - Crème glacée à la pistache de Sicile Carrefour | 234 | 3,8 g | 25 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 234 kcal. Serving, 0.5 cup, 64 g (64 g): about 150 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 64 g (64 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Ice Cream?
Ice Cream has 32,8 g of total carbohydrates per 100 g, including 0 g of fiber and 20,3 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 10,9 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2659013. License: CC0 1.0 (U.S. public domain). Source record dated 6 septembre 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0085239700945. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.