Ice Cream
Packaged product Sucres et desserts Shurfine
Ice Cream contains 376 kcal per 100 g. A serving, 67 g (67 g) provides about 252 kcal.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 11,1 g | 56 % |
| Trans fat L | 0 g | |
| Cholesterol L | 55,2 mg | 18 % |
| Sodium L | 0,09 mg | 0 % |
| Total carbohydrates L | 44,6 g | 16 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 33,4 g | |
| Protein L | 4,5 g | 9 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0,13 mg | 0 % |
| Fer L | 0,002 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber2,2 gabove the median for sucres et desserts (median 2 g)
- Sugars33,4 gabove the median for sucres et desserts (median 21,2 g)
- Fat20 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat11,1 gabove the median for sucres et desserts (median 5,5 g)
- Sodium0,09 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Shurfine
- Barcode
- 0015400221313
- Quantity
- 67 g
- Label serving
- 67 g
- Category
- Sucres et desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CHOCOLATE SYRUP [CORN SYRUP, WATER COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, CORN STARCH-MODIFIED, SALT, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID], CORN SYRUP, CHOCOLATE ALMONDS {CHOCOLATE COATING [SUGAR,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pancake mcendy Mcendy | 376 | 5,6 g | 52 g | 16 g |
| Chocolate fudge cake mix By sainsbury's | 376 | 5,2 g | 53,8 g | 14,7 g |
| Vegan Wondershake Choc Peanut Cookie Proteinworks | 376 | 80 g | 7,6 g | 3,2 g |
| Golden syrup flavour oat so simple Quaker Oats | 376 | 9 g | 67 g | 6,5 g |
| Krówka Torunska Piernikowa Pierniczki | 376 | 5 g | 76,7 g | 5,6 g |
| Poudres, riz, mélange sec Dried or dry | 376 | 2,7 g | 91,2 g | 0,1 g |
| Mousse au Chocolate Best moments | 376 | 4,3 g | 19,3 g | 30,7 g |
| Palm Sugar Cock | 376 | 0 g | 93 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 376 kcal. Serving, 67 g (67 g): about 252 kcal.
How much protein is in Ice Cream?
Ice Cream contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 67 g (67 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Ice Cream?
Ice Cream has 44,6 g of total carbohydrates per 100 g, including 2,2 g of fiber and 33,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 20 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 0,09 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0015400221313. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.