Ice cream bar
Packaged product Sucres et desserts
Ice cream bar contains 333 kcal per 100 g. A serving, 1 bar, 48 g (48 g) provides about 160 kcal.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 5 447 products.
100 g provides 16 % of the Daily Value for calcium and 14 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 18,8 g | 24 % |
| Saturated fat L | 12,5 g | 63 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 73 mg | 3 % |
| Total carbohydrates L | 37,5 g | 14 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 25 g | |
| Protein L | 4,2 g | 8 % |
| Vitamine A L | 125 µg | 14 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 208 mg | 16 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gabove the median for sucres et desserts (median 3,2 g)
- Fiber4,2 gin the top quarter of sucres et desserts (median 0,3 g)
- Sugars25 gin the top quarter of sucres et desserts (median 21,9 g)
- Fat18,8 gin the top quarter of sucres et desserts (median 10,3 g)
- Saturated fat12,5 gin the top quarter of sucres et desserts (median 6,4 g)
- Sodium73 mgabove the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (2)
| Total sugar alcohols L | 0 g |
|---|---|
| Vitamine A, UI L | 417 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 4,2 g | 4,2 g |
| Carbohydrates | 37,5 g | 37,5 g |
| Fat | 18,8 g | 18,8 g |
| Fiber | 4,2 g | 4,2 g |
| Sugars | 25 g | 25 g |
| Sodium | 73 mg | 73 mg |
Product details
- Barcode
- 0789785179155
- Label serving
- 1 BAR (48 g)
- Category
- Desserts congelés
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, chocolatey coating (coconut oil, palm oil, sugar, cocoa, reduced minerals whey, milk, chocolate, natural flavor, soy lecithin), cookie dough (sugar, corn syrup, wheat flour, brown sugar, butter [cream, salt], water, coconut oil, peanut oil, natural flavor, soy lecithin, salt, turmeric color), sugar, corn syrup, cookie pieces (wheat flour, sugar, palm oil, soy lecithin, natural flavors, salt, baking soda, caramel color), polydextrose, whey protein, cream, calcium carbonate, natural flavor, inulin (dietary fiber), microcrystalline cellulose, propylene glycol monostearate, guar gum, monoglycerides, sorbitol, carob bean gum, sodium carboxymethylcellulose, carrageenan, vitamin a palmitate, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreCrèmeSelHuile de cocoHuile de palmeFarine de froment (blé)Beurre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Sunadae Cones Hy-Vee | 333 | 2,4 g | 38,1 g | 19 g |
| Premium ice cream candy bar Wells Enterprises Inc. | 333 | 4,2 g | 41,7 g | 18,8 g |
| Maxi pinguino mandorlato Raffaele Magrini | 333 | 3,7 g | 28,7 g | 22,6 g |
| Big almond Coop | 333 | 5,5 g | 32 g | 20 g |
| Intrigo al Cioccolato Sammontana | 333 | 25 g | 29 g | 21 g |
| Double rainbow, super premium san francisco's official ice cream, vanilla, peanut butter, chocolate chunk Double Rainbow | 333 | 5,7 g | 24,8 g | 20 g |
| Ashby's sterling, ice cream, michigan pot hole Ashby's Sterling Ice Cream | 333 | 4,2 g | 31,9 g | 20,8 g |
| Cadbury Blue Bunny | 333 | 4,2 g | 41,7 g | 16,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream bar?
100 g of Ice cream bar has 333 kcal. Serving, 1 bar, 48 g (48 g): about 160 kcal.
How much protein is in Ice cream bar?
Ice cream bar contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 48 g (48 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Ice cream bar?
Ice cream bar has 37,5 g of total carbohydrates per 100 g, including 4,2 g of fiber and 25 g of sugars.
How much fat is in Ice cream bar?
Ice cream bar contains 18,8 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
What vitamins and minerals does Ice cream bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV) and Vitamine A (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream bar?
100 g contains 73 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2087142. License: CC0 1.0 (U.S. public domain). Source record dated 4 décembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0789785179155. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.