hydrate Blue Raspberry

Packaged product Fruits perk

Hydrate Blue Raspberry contains 83 kcal per 100 g. A serving, 1 portion, 6 g (6 g) provides about 5 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

100 g provides 46 296 % of the Daily Value for fer, 198 % of the Daily Value for magnésium and 64 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

83kcal per 100 g
0 gprotein
16,7 gcarbohydrates
0 gfat
5kcal in serving, 1 portion, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83,3 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 3 283 mg 143 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0 %
Calcium L 833 mg64 %
Fer L 8 333 mg46 296 %
Magnésium L 833 mg198 %
Potassium L 2 500 mg53 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %83kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer46 296 %Magnésium198 %Calcium64 %Potassium53 %

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0,7 g)
  • Fat0 gin the lowest quarter of fruits (median 0,1 g)
  • Sodium3 283 mgin the top quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
perk
Barcode
0850067683346
Label serving
1 portion (6 g)
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

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fruit bars Lidl 83 0 g 21,4 g 0 g
Grape Leaves Salem 83 0 g 16,7 g 0 g
Mango Chilito Paletas La Reina 83 0 g 20 g 0 g
Magnificent Mango AZ Salsa 83 0 g 20 g 0 g
Mango Salsa Stop And Shop 83 0 g 13,3 g 3,3 g
Aldis Dried Mango Southern Grove 83 0 g 21,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hydrate Blue Raspberry?

100 g of hydrate Blue Raspberry has 83 kcal. Serving, 1 portion, 6 g (6 g): about 5 kcal.

How much protein is in hydrate Blue Raspberry?

Hydrate Blue Raspberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 6 g (6 g). About 0 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0,7 g).

How many carbs are in hydrate Blue Raspberry?

Hydrate Blue Raspberry has 16,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hydrate Blue Raspberry?

Hydrate Blue Raspberry contains 0 g of fat per 100 g.

What vitamins and minerals does hydrate Blue Raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (46 296 % DV), magnésium (198 % DV), calcium (64 % DV) and potassium (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in hydrate Blue Raspberry?

100 g contains 3 283 mg of sodium, 143 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850067683346. License: ODbL 1.0 (Open Food Facts). Source record dated 10 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.