Hostess, cupcakes, candy corn
Packaged product Sucres et desserts Hostess
Hostess, cupcakes, candy corn contains 356 kcal per 100 g. A serving, 1 cake, 45 g (45 g) provides about 160 kcal.
Roughly 69 % of its calories come from carbohydrates, with 29 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
100 g provides 17 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4 % |
| Sodium L | 289 mg | 13 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 44,4 g | |
| Protein L | 2,2 g | 4 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 222 mg | 17 % |
| Fer L | 0,8 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 69 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sugars44,4 gin the top quarter of sucres et desserts (median 31,6 g)
- Fat11,1 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat5,6 gbelow the median for sucres et desserts (median 6,7 g)
- Sodium289 mgabove the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], corn syrup, high fructose corn syrup, modified corn starch, eggs, egg whites, nonfat dry milk, dairy blend (soy flour, whey, calcium and sodium caseinate, soy protein isolate), salt, sodium acid pyrophosphate, natural and artificial flavors, baking soda, sorbic acid (to retain freshness), stabilizer blend (guar gum, cellulose gum), soybean oil, monocalcium phosphate, fumaric acid, enzymes, yellow 5, yellow 6, contains 2% or less: animal and vegetable shortening (beef tallow, hydrogenated beef tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), palm oil, calcium carbonate, calcium sulfate, agar, locust bean gum, sunflower oil, disodium phosphate, corn starch, modified corn starch, corn syrup solids, dextrose, disodium phosphate, sodium stearate, potassium sorbate (to retain freshness), dextrin, confectioners glaze, carnauba wax, titanium dioxide.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)OeufSelHuile de palme
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Cream Cakes Bakers select | 356 | 4,4 g | 48,9 g | 17,8 g |
| Buttermilk Pearl Milling | 356 | 11,1 g | 71,1 g | 3,3 g |
| Strawberry Cake Bar Lusine | 356 | 4 g | 60 g | 12 g |
| Viennese Balconi | 356 | 4 g | 56,5 g | 12,3 g |
| Red Velvet 3*3 Square Cake Coborn's Incorporated | 356 | 3 g | 48,9 g | 16,3 g |
| Fibre One 90 - Strawberry Cheesecake Bars General Mills | 356 | 4 g | 44 g | 13,6 g |
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| Roll farcito alla nocciola Balconi | 356 | 5,2 g | 56 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hostess, cupcakes, candy corn?
100 g of Hostess, cupcakes, candy corn has 356 kcal. Serving, 1 cake, 45 g (45 g): about 160 kcal.
How much protein is in Hostess, cupcakes, candy corn?
Hostess, cupcakes, candy corn contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1 cake, 45 g (45 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Hostess, cupcakes, candy corn?
Hostess, cupcakes, candy corn has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 44,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hostess, cupcakes, candy corn?
Hostess, cupcakes, candy corn contains 11,1 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Hostess, cupcakes, candy corn contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hostess, cupcakes, candy corn?
100 g contains 289 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0888109111236. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.