Herby Tomato - Reserve Hommus

Packaged product Légumes Cedar's

Herby Tomato - Reserve Hommus contains 214 kcal per 100 g. A serving, 2 tbsp, 28 g (28 g) provides about 60 kcal.

Roughly 64 % of its calories come from fat, with 21 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

100 g provides 198 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Herby Tomato - Reserve Hommus by Cedar's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
7,1 gprotein
10,7 gcarbohydrates
14,3 gfat
60kcal in serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 14,3 g 18 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 464 mg 20 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 7,1 g 14 %
Vitamine D L 0 µg0 %
Calcium L 35,7 mg3 %
Fer L 35,7 mg198 %
Potassium L 2,1 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 21 %Fat: 64 %214kcal / 100 g
  • Protein 14 %
  • Carbohydrates 21 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer198 %Calcium3 %Potassium0 %Vitamine D0 %

Nutritional insights

  • Protein7,1 gin the top quarter of légumes (median 2,5 g)
  • Fiber3,6 gin the top quarter of légumes (median 2 g)
  • Sugars3,6 gabove the median for légumes (median 2,1 g)
  • Fat14,3 gabove the median for légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium464 mgabove the median for légumes (median 338 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cedar's
Barcode
0044115103430
Quantity
10 oz
Label serving
2 tbsp (28 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Herby Tomato - Reserve Hommus?

100 g of Herby Tomato - Reserve Hommus has 214 kcal. Serving, 2 tbsp, 28 g (28 g): about 60 kcal.

How much protein is in Herby Tomato - Reserve Hommus?

Herby Tomato - Reserve Hommus contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 28 g (28 g). About 14 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).

How many carbs are in Herby Tomato - Reserve Hommus?

Herby Tomato - Reserve Hommus has 10,7 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herby Tomato - Reserve Hommus?

Herby Tomato - Reserve Hommus contains 14,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Herby Tomato - Reserve Hommus contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (198 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Herby Tomato - Reserve Hommus?

100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0044115103430. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.