Hatch Chile Mac & Cheese
Packaged product Produits laitiers et oeufs Beecher’s
Hatch Chile Mac & Cheese contains 222 kcal per 100 g. A serving, 1 cup, 225 g (225 g) provides about 500 kcal.
Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
100 g provides 15 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 222 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 5,8 g | 29 % |
| Trans fat L | 2,2 g | |
| Cholesterol L | 24,4 mg | 8 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 24,9 g | 9 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 190 mg | 15 % |
| Fer L | 1,3 mg | 7 % |
| Potassium L | 191 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 45 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber1,8 gabove the median for produits laitiers et oeufs (median 0,59 g)
- Sugars2,2 gbelow the median for produits laitiers et oeufs (median 3,8 g)
- Fat9,3 gbelow the median for produits laitiers et oeufs (median 10,2 g)
- Saturated fat5,8 gabove the median for produits laitiers et oeufs (median 4,3 g)
- Sodium280 mgabove the median for produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beecher’s
- Barcode
- 0782045100814
- Label serving
- 1 cup (225 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chunky Cheese Hellers | 222 | 13,9 g | 9,4 g | 14,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hatch Chile Mac & Cheese?
100 g of Hatch Chile Mac & Cheese has 222 kcal. Serving, 1 cup, 225 g (225 g): about 500 kcal.
How much protein is in Hatch Chile Mac & Cheese?
Hatch Chile Mac & Cheese contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 22 g in serving, 1 cup, 225 g (225 g). About 18 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Hatch Chile Mac & Cheese?
Hatch Chile Mac & Cheese has 24,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hatch Chile Mac & Cheese?
Hatch Chile Mac & Cheese contains 9,3 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Hatch Chile Mac & Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hatch Chile Mac & Cheese?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0782045100814. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.