Harissa Hot Red Pepper Paste, Harissa
Packaged product Soupes et sauces ASILA
Harissa Hot Red Pepper Paste, Harissa contains 67 kcal per 100 g. A typical serving of 1 Tbsp (15 g) provides about 10 kcal.
Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 620 products.
100 g provides 16 % of the Daily Value for potassium and 15 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,7 g | |
| Protein L | 6,7 g | 13 % |
| Calcium L | 67 mg | 5 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 733 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50 %
- Carbohydrates 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of soupes et sauces (median 0 g)
- Sugars6,7 gbelow the median for soupes et sauces (median 9,1 g)
- Sodium0 mgin the lowest quarter of soupes et sauces (median 946 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Product details
- Brand
- ASILA
- Barcode
- 0859719005277
- Label serving
- 1 Tbsp
- Category
- Oriental, Mexican & Ethnic Sauces
Ingredients
RED PEPPERS, GARLIC, CORIANDER,SALT, CARAWAY, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chipotle Sauce, Mild LA FE | 67 | 0 g | 10 g | 0 g |
| 101 Teriyaki Sauce & Marinade, 101 Teriyaki ONE BITE | 67 | 0 g | 20 g | 0 g |
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| Maekrua, Oyster Sauce MAEKRUA | 67 | 0 g | 20 g | 0 g |
| Soy Sauce, Soy KIKKOMAN | 67 | 13,3 g | 6,7 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Harissa Hot Red Pepper Paste, Harissa?
100 g of Harissa Hot Red Pepper Paste, Harissa has 67 kcal. 1 Tbsp (15 g): about 10 kcal.
How much protein is in Harissa Hot Red Pepper Paste, Harissa?
Harissa Hot Red Pepper Paste, Harissa contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in 1 Tbsp (15 g). About 50 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 0 g).
How many carbs are in Harissa Hot Red Pepper Paste, Harissa?
Harissa Hot Red Pepper Paste, Harissa has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.
How much fat is in Harissa Hot Red Pepper Paste, Harissa?
Harissa Hot Red Pepper Paste, Harissa contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Harissa Hot Red Pepper Paste, Harissa contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (16 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Harissa Hot Red Pepper Paste, Harissa?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 19 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2304490. License: CC0 1.0 (U.S. public domain). Source record dated 19 février 2022. Imported 6 novembre 2026.
Last updated: . Source description: "HARISSA HOT RED PEPPER PASTE, HARISSA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.