Hard salame
Packaged product Viande
Hard salame contains 393 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 110 kcal.
Roughly 64 % of its calories come from fat, with 32 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 213 kcal per 100 g across 2 698 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 8,9 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 2 140 mg | 93 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 32,1 g | 64 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 4 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein32,1 gin the top quarter of viande (median 18 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat28,6 gin the top quarter of viande (median 12,5 g)
- Saturated fat8,9 gabove the median for viande (median 4,5 g)
- Sodium2 140 mgin the top quarter of viande (median 964 mg)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 393 kcal | 393 kcal |
| Protein | 32,1 g | 32,1 g |
| Carbohydrates | 3,6 g | 3,6 g |
| Fat | 28,6 g | 28,6 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 2 143 mg | 2 140 mg |
Product details
- Barcode
- 0736436306248
- Label serving
- 1 ONZ (28 g)
- Category
- Viandes préparées
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, sea salt, less than 2% of: dextrose, wine, spices, sodium erythorbate, smoke oil, lactic acid starter culture, sodium nitrate, sodium nitrite, natural flavoring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork & Beef Uncured Pepperoni Applegate Naturals | 393 | 28,6 g | 0 g | 32,1 g |
| Saucisson sec supérieur Louis Auvergne | 393 | 25,6 g | 5,9 g | 29,7 g |
| Traditional italian style sopressata salami Black Bear | 393 | 28,6 g | 0 g | 28,6 g |
| Organic prairie, organic uncured pepperoni Organic Prairie | 393 | 21,4 g | 3,6 g | 32,1 g |
| Hard Salame Daniele | 393 | 32,1 g | 3,6 g | 28,6 g |
| Spicy Paprika Dry-Cured Salami John Volpi & Co. Inc. | 393 | 28,6 g | 0 g | 32,1 g |
| Italian Dry Black Pepper Salami John Volpi & Co. Inc. | 393 | 28,6 g | 3,6 g | 32,1 g |
| Un mondo, cacciatore italian salami Un Mondo | 393 | 28,6 g | 3,6 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hard salame?
100 g of Hard salame has 393 kcal. Serving, 1 onz, 28 g (28 g): about 110 kcal.
Is Hard salame high in protein?
Hard salame contains 32,1 g of protein per 100 g (64 % of the 50 g Daily Value), or 9 g in serving, 1 onz, 28 g (28 g). About 32 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 18 g).
How many carbs are in Hard salame?
Hard salame has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Hard salame?
Hard salame contains 28,6 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Hard salame?
100 g contains 2 140 mg of sodium, 93 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2143352. License: CC0 1.0 (U.S. public domain). Source record dated 22 mai 2019. Imported 6 novembre 2026.
- Open Food Facts, record 0736436306248. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.