Hamburger Buns
Packaged product Repas et plats SE Grocers
Hamburger Buns contains 258 kcal per 100 g. A serving, 1 roll, 66 g (66 g) provides about 170 kcal.
Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 17 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,76 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 515 mg | 22 % |
| Total carbohydrates L | 48,5 g | 18 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 3 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 9,1 g | 18 % |
| Vitamine D L | 1,5 µg | 8 % |
| Calcium L | 28,8 mg | 2 % |
| Fer L | 3 mg | 17 % |
| Potassium L | 106 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 77 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gbelow the median for repas et plats (median 10 g)
- Fiber3 gabove the median for repas et plats (median 1,7 g)
- Sugars3 gabove the median for repas et plats (median 2,6 g)
- Fat2,3 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,76 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium515 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SE Grocers
- Barcode
- 0207698003997
- Label serving
- 1 roll (66 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pepperoni And Banana Peppers Pizza Home Chef | 258 | 9,9 g | 30,5 g | 10,6 g |
| Snack Rolls -Taco Bites- Michelinas | 258 | 8,6 g | 29,7 g | 11,7 g |
| Chicken Maple Sausage Burrito Red’s | 258 | 11,7 g | 28,1 g | 10,2 g |
| Angus Beef Burgers wahlburgers | 258 | 17,2 g | 0 g | 20,5 g |
| Original Beef Burgers Cowboy Jack's | 258 | 17,2 g | 0 g | 20,5 g |
| Southern chicken Sandwich Pilot Travel Center | 258 | 12 g | 24 g | 12,4 g |
| Frozen Wafer Sandwich Imuraya | 258 | 4 g | 28,8 g | 13,9 g |
| Beef Burgers With Salt & Pepper Morrison | 258 | 21,6 g | 3,1 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hamburger Buns?
100 g of Hamburger Buns has 258 kcal. Serving, 1 roll, 66 g (66 g): about 170 kcal.
How much protein is in Hamburger Buns?
Hamburger Buns contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 6 g in serving, 1 roll, 66 g (66 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Hamburger Buns?
Hamburger Buns has 48,5 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hamburger Buns?
Hamburger Buns contains 2,3 g of fat per 100 g, of which 0,76 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Hamburger Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hamburger Buns?
100 g contains 515 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0207698003997. License: ODbL 1.0 (Open Food Facts). Source record dated 1 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.