Ham Egg & Cheese Breakfast Stick

Packaged product Produits laitiers et oeufs Wicked Cuts

Ham Egg & Cheese Breakfast Stick contains 250 kcal per 100 g. A serving, 1 stick, 28 g (28 g) provides about 70 kcal.

Roughly 47 % of its calories come from protein, with 47 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).

100 g provides 11 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ham Egg & Cheese Breakfast Stick by Wicked Cuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
28,6 gprotein
3,6 gcarbohydrates
12,5 gfat
70kcal in serving, 1 stick, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 89,3 mg 30 %
Sodium L 1 107 mg 48 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 28,6 g 57 %
Vitamine D L 0,71 µg4 %
Calcium L 107 mg8 %
Fer L 1,1 mg6 %
Potassium L 500 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 6 %Fat: 47 %250kcal / 100 g
  • Protein 47 %
  • Carbohydrates 6 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11 %Calcium8 %Fer6 %Vitamine D4 %

Nutritional insights

  • Protein28,6 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars3,6 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat12,5 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat5,4 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium1 107 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wicked Cuts
Barcode
0850054290809
Label serving
1 Stick (28 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham Egg & Cheese Breakfast Stick?

100 g of Ham Egg & Cheese Breakfast Stick has 250 kcal. Serving, 1 stick, 28 g (28 g): about 70 kcal.

Is Ham Egg & Cheese Breakfast Stick high in protein?

Ham Egg & Cheese Breakfast Stick contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 8 g in serving, 1 stick, 28 g (28 g). About 47 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Ham Egg & Cheese Breakfast Stick?

Ham Egg & Cheese Breakfast Stick has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ham Egg & Cheese Breakfast Stick?

Ham Egg & Cheese Breakfast Stick contains 12,5 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Ham Egg & Cheese Breakfast Stick contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ham Egg & Cheese Breakfast Stick?

100 g contains 1 107 mg of sodium, 48 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850054290809. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.