Half N’ Half

Packaged product Autres aliments Fresh Attitude

Half N’ Half contains 18 kcal per 100 g. A serving, 3 cups, 85 g (85 g) provides about 15 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 52 % of the Daily Value for Vitamine A and 24 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Half N’ Half by Fresh Attitude, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
18kcal per 100 g
2,4 gprotein
3,5 gcarbohydrates
0 gfat
15kcal in serving, 3 cups, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 17,6 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 52,9 mg 2 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 2,4 g 8 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 2,4 g 5 %
Vitamine A L 471 µg52 %
Vitamine C L 21,2 mg24 %
Calcium L 88,2 mg7 %
Fer L 1,8 mg10 %
Potassium L 412 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %18kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A52 %Vitamine C24 %Fer10 %Potassium9 %Calcium7 %

Nutritional insights

  • Protein2,4 gbelow the median for autres aliments (median 7 g)
  • Fiber2,4 gabove the median for autres aliments (median 1,9 g)
  • Sugars1,2 gbelow the median for autres aliments (median 3,4 g)
  • Fat0 gin the lowest quarter of autres aliments (median 6,5 g)
  • Sodium52,9 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh Attitude
Barcode
0888048000349
Quantity
5 oz
Label serving
3 cups (85 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half N’ Half?

100 g of Half N’ Half has 18 kcal. Serving, 3 cups, 85 g (85 g): about 15 kcal.

How much protein is in Half N’ Half?

Half N’ Half contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 3 cups, 85 g (85 g). About 40 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Half N’ Half?

Half N’ Half has 3,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Half N’ Half?

Half N’ Half contains 0 g of fat per 100 g.

What vitamins and minerals does Half N’ Half contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (52 % DV) and Vitamine C (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Half N’ Half?

100 g contains 52,9 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 août 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0888048000349. License: ODbL 1.0 (Open Food Facts). Source record dated 24 août 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.