Gremium Layer Cake
Packaged product Sucres et desserts Sara Lee
Gremium Layer Cake contains 346 kcal per 100 g. A serving, 81 g (81 g) provides about 280 kcal.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 6,2 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 383 mg | 17 % |
| Total carbohydrates L | 46,9 g | 17 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 29,6 g | |
| Protein L | 3,7 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 25 mg | 2 % |
| Fer L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber2,5 gabove the median for sucres et desserts (median 2 g)
- Sugars29,6 gabove the median for sucres et desserts (median 21,2 g)
- Fat16 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat6,2 gabove the median for sucres et desserts (median 5,5 g)
- Sodium383 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 428 kcal | 346 kcal |
| Protein | 4,6 g | 3,7 g |
| Carbohydrates | 57,9 g | 46,9 g |
| Fat | 19,8 g | 16 g |
| Fiber | 3,1 g | 2,5 g |
| Sugars | 36,6 g | 29,6 g |
| Sodium | 0,47 mg | 383 mg |
Product details
- Brand
- Sara Lee
- Barcode
- 0032100093255
- Quantity
- 81 g
- Label serving
- 81 g
- Category
- Sucres et desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, SKIM MILK, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), EGGS, WATER, CORN SYRUP, COCOA PROCESSED WITH ALKALI), COCONUT, CONTAINS 2% OR LESS O
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitOeufFarine de froment (blé)Huile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gremium Layer Cake?
100 g of Gremium Layer Cake has 346 kcal. Serving, 81 g (81 g): about 280 kcal.
How much protein is in Gremium Layer Cake?
Gremium Layer Cake contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 81 g (81 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Gremium Layer Cake?
Gremium Layer Cake has 46,9 g of total carbohydrates per 100 g, including 2,5 g of fiber and 29,6 g of sugars.
How much fat is in Gremium Layer Cake?
Gremium Layer Cake contains 16 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Gremium Layer Cake?
100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2054389. License: CC0 1.0 (U.S. public domain). Source record dated 10 décembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0032100093255. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.