Fruit Biscuit
Packaged product Sucres et desserts Kaju Badam Biscuit
Fruit Biscuit contains 491 kcal per 100 g. A serving, 3 pieces, 55 g (55 g) provides about 270 kcal.
Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 23,6 g | 30 % |
| Saturated fat L | 23,6 g | 118 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 81,8 mg | 4 % |
| Total carbohydrates L | 65,5 g | 24 % |
| Dietary fiber L | 5,5 g | 19 % |
| Total sugars L | 18,2 g | |
| Added sugars L | 16,4 g | 33 % |
| Protein L | 5,5 g | 11 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 36,4 mg | 3 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 53 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber5,5 gin the top quarter of sucres et desserts (median 2 g)
- Sugars18,2 gbelow the median for sucres et desserts (median 21,2 g)
- Fat23,6 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat23,6 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium81,8 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kaju Badam Biscuit
- Barcode
- 8906074829191
- Label serving
- 3 pieces (55 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 caramel shortcake slicee Sainsbury's | 491 | 5,3 g | 59,6 g | 25,5 g |
| Chocolate & Coconut Cocobella Biona Organic | 491 | 5 g | 49,7 g | 32,6 g |
| Belgian Chunky Chocolate Cookies Aldi | 491 | 5,6 g | 67 g | 27 g |
| Short Crust Pastry Galberts | 491 | 7,8 g | 53 g | 27 g |
| Cookie Classic | 491 | 5,5 g | 62 g | 24 g |
| Boîtes, MARS SNACKFOOD US, Barre des scintillants | 491 | 7,5 g | 61,5 g | 23,9 g |
| Mini Oreo Biscuits (Original Flavour) Oreo | 491 | 4,9 g | 71,1 g | 20,6 g |
| Chocolate Chips with Sea Salt Cookie Stella’s | 491 | 8,8 g | 61,5 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Biscuit?
100 g of Fruit Biscuit has 491 kcal. Serving, 3 pieces, 55 g (55 g): about 270 kcal.
How much protein is in Fruit Biscuit?
Fruit Biscuit contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 3 pieces, 55 g (55 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Fruit Biscuit?
Fruit Biscuit has 65,5 g of total carbohydrates per 100 g, including 5,5 g of fiber and 18,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Biscuit?
Fruit Biscuit contains 23,6 g of fat per 100 g, of which 23,6 g is saturated (118 % of the Daily Value).
What vitamins and minerals does Fruit Biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit Biscuit?
100 g contains 81,8 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906074829191. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.