Frozen Chicken Wings

Packaged product Volailles Fresh & Easy

Frozen Chicken Wings contains 224 kcal per 100 g. A serving, 98 g, 3.5 oz (98 g) provides about 220 kcal.

Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

224kcal per 100 g
18,4 gprotein
0 gcarbohydrates
16,3 gfat
220kcal in serving, 98 g, 3.5 oz (98 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 16,3 g 21 %
Saturated fat L 4,1 g 20 %
Trans fat L 0 g
Cholesterol L 77 mg 26 %
Sodium L 78,2 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 18,4 g 37 %
Vitamine A L 61,2 µg7 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0,73 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Fat: 67 %224kcal / 100 g
  • Protein 33 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A7 %Fer4 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein18,4 gabove the median for volailles (median 17,9 g)
  • Fiber0 gin the lowest quarter of volailles (median 0,031 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,88 g)
  • Fat16,3 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat4,1 gin the top quarter of volailles (median 1,2 g)
  • Sodium78,2 mgbelow the median for volailles (median 290 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh & Easy
Barcode
5051379004002
Label serving
98 g (3.5 oz)
Category
Volailles

Ingredients

Chicken wings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Chicken Wings?

100 g of Frozen Chicken Wings has 224 kcal. Serving, 98 g, 3.5 oz (98 g): about 220 kcal.

Is Frozen Chicken Wings high in protein?

Frozen Chicken Wings contains 18,4 g of protein per 100 g (37 % of the 50 g Daily Value), or 18 g in serving, 98 g, 3.5 oz (98 g). About 33 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Frozen Chicken Wings?

Frozen Chicken Wings has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Chicken Wings?

Frozen Chicken Wings contains 16,3 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

How much sodium is in Frozen Chicken Wings?

100 g contains 78,2 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5051379004002. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.