Frosty zucchini cupcakes
Packaged product Sucres et desserts
Frosty zucchini cupcakes contains 333 kcal per 100 g. A serving, 1 cupcake, 57 g (57 g) provides about 190 kcal.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 774 products.
100 g provides 18 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 8,8 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 114 mg | 38 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 47,4 g | 17 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 28,1 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 158 µg | 18 % |
| Vitamine C L | 4,2 mg | 5 % |
| Calcium L | 105 mg | 8 % |
| Fer L | 0,63 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 4,4 g)
- Fiber1,8 gabove the median for sucres et desserts (median 1,4 g)
- Sugars28,1 gbelow the median for sucres et desserts (median 31 g)
- Fat15,8 gbelow the median for sucres et desserts (median 18 g)
- Saturated fat8,8 gabove the median for sucres et desserts (median 6,7 g)
- Sodium368 mgin the top quarter of sucres et desserts (median 254 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 526 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 47,4 g | 47,4 g |
| Fat | 15,8 g | 15,8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 28,1 g | 28,1 g |
| Sodium | 368 mg | 368 mg |
Product details
- Barcode
- 0850489003111
- Label serving
- 1 CUPCAKE (57 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flour blend (white rice flour, potato starch, potato flour), eggs, brown sugar, butter, zucchini, invert sugar, water, cinnamon, vanilla extract, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, xanthan gum, and salt. frosting: powdered sugar, butter, milk, vanilla extract, natural cream cheese flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufSucreBeurreCinnamonSelLaitRizPommes de terre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Sundae Cupcakes Arnie's | 333 | 2,6 g | 39,7 g | 18 g |
| Blueberry snack pies, blueberry Big Y | 333 | 3,5 g | 45,6 g | 15,8 g |
| Pudding Cake Bgc | 333 | 3,5 g | 47,4 g | 17,5 g |
| Glazed Cinnamon Rolls Two-Bite | 333 | 4,4 g | 53,3 g | 10 g |
| Schokokuchen Feddeck Dauerwaren | 333 | 4 g | 44 g | 23 g |
| Tastykake, jelly krimpets sponge cakes Tastykake | 333 | 3,5 g | 64,9 g | 6,1 g |
| Bon Sole, Bon Appetit, 8-Powdered Donuts Bon Appetit Danish Co. | 333 | 5,3 g | 54,4 g | 12,3 g |
| Weis, strip danish, raspberry Weis | 333 | 5,9 g | 45,1 g | 13,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frosty zucchini cupcakes?
100 g of Frosty zucchini cupcakes has 333 kcal. Serving, 1 cupcake, 57 g (57 g): about 190 kcal.
How much protein is in Frosty zucchini cupcakes?
Frosty zucchini cupcakes contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in serving, 1 cupcake, 57 g (57 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4,4 g).
How many carbs are in Frosty zucchini cupcakes?
Frosty zucchini cupcakes has 47,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 28,1 g of sugars.
How much fat is in Frosty zucchini cupcakes?
Frosty zucchini cupcakes contains 15,8 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
What vitamins and minerals does Frosty zucchini cupcakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frosty zucchini cupcakes?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1933226. License: CC0 1.0 (U.S. public domain). Source record dated 13 octobre 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0850489003111. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.