Firecracker shrimp
Packaged product Poissons et fruits de mer
Firecracker shrimp contains 230 kcal per 100 g. A serving, 0.75 cup, 113 g (113 g) provides about 260 kcal.
Roughly 45 % of its calories come from fat, with 37 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 95 kcal per 100 g across 1 186 products.
100 g provides 12 % of the Daily Value for Vitamine C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 2,7 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 75 mg | 25 % |
| Sodium L | 761 mg | 33 % |
| Total carbohydrates L | 19,5 g | 7 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 7,1 g | |
| Protein L | 9,7 g | 19 % |
| Vitamine A L | 26,4 µg | 3 % |
| Vitamine C L | 10,6 mg | 12 % |
| Calcium L | 18 mg | 1 % |
| Fer L | 0,96 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 37 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gin the lowest quarter of poissons et fruits de mer (median 15,9 g)
- Fiber5,3 gin the top quarter of poissons et fruits de mer (median 0 g)
- Sugars7,1 gin the top quarter of poissons et fruits de mer (median 0 g)
- Fat10,6 gin the top quarter of poissons et fruits de mer (median 1,6 g)
- Saturated fat2,7 gin the top quarter of poissons et fruits de mer (median 0 g)
- Sodium761 mgin the top quarter of poissons et fruits de mer (median 289 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 88 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 230 kcal | 230 kcal |
| Protein | 9,7 g | 9,7 g |
| Carbohydrates | 19,5 g | 19,5 g |
| Fat | 10,6 g | 10,6 g |
| Fiber | 5,3 g | 5,3 g |
| Sugars | 7,1 g | 7,1 g |
| Sodium | 761 mg | 761 mg |
Product details
- Barcode
- 0731149352384
- Label serving
- 0.75 cup (113 g)
- Category
- Produits de la mer congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Breaded shrimp (shrimp (shrimp, salt, rice starch), wheat flour, modified food starch, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, rice flour, salt, sodium acid pyrophosphate, sodium bicarbonate, yeast, ascorbic acid, annatto extract [color]), sauce (mayonnaise [soybean oil, water, high fructose corn syrup, vinegar, eggs, modified food starch, salt, sugar, mustard flour, alginate, spices, calcium disodium edta [to protect flavor]), garlic chili sauce (red chili, sugar, salt, garlic, fish extract [anchovy], acetic acid, ascorbic acid), water, sugar, rice vinegar, jalapeno pepper, organic distilled white vinegar, garlic (water, garlic), black pepper, sea salt, expeller pressed canola oil, xanthan gum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreVinaigreAileSelHuile de colza (canola)Farine de froment (blé)RizLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shrimp bites Gorton's | 230 | 7,1 g | 28,3 g | 9,7 g |
| Jalapeno Shrimp Odyssey | 230 | 10 g | 23 g | 10 g |
| Calamari rings Coop | 230 | 9,7 g | 36,3 g | 4,4 g |
| Atlantic salmon Fillets Lidl Ocean Sea | 229 | 22,3 g | 6,3 g | 12,7 g |
| 2 Sea Bass Fillets Lidl | 231 | 22,9 g | 0,33 g | 15,2 g |
| Panko Breaded Haddock Fillets Ahold | 232 | 11,6 g | 21,4 g | 11,6 g |
| Beer battered cod sea pak | 232 | 10,9 g | 23,2 g | 10,9 g |
| Fish Steaks Murry's | 233 | 13,3 g | 25,6 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Firecracker shrimp?
100 g of Firecracker shrimp has 230 kcal. Serving, 0.75 cup, 113 g (113 g): about 260 kcal.
How much protein is in Firecracker shrimp?
Firecracker shrimp contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 11 g in serving, 0.75 cup, 113 g (113 g). About 18 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 15,9 g).
How many carbs are in Firecracker shrimp?
Firecracker shrimp has 19,5 g of total carbohydrates per 100 g, including 5,3 g of fiber and 7,1 g of sugars.
How much fat is in Firecracker shrimp?
Firecracker shrimp contains 10,6 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Firecracker shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Firecracker shrimp?
100 g contains 761 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2508357. License: CC0 1.0 (U.S. public domain). Source record dated 17 février 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0731149352384. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.