Fine Chocolates

Packaged product Sucres et desserts Russell Stover

Fine Chocolates contains 511 kcal per 100 g. A serving, 47 g, 3 pieces (47 g) provides about 240 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

511kcal per 100 g
6,4 gprotein
59,6 gcarbohydrates
27,7 gfat
240kcal in serving, 47 g, 3 pieces (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 27,7 g 35 %
Saturated fat L 17 g 85 %
Trans fat L 0 g
Cholesterol L 21 mg 7 %
Sodium L 173 mg 8 %
Total carbohydrates L 59,6 g 22 %
Dietary fiber L 2,1 g 8 %
Total sugars L 48,9 g
Protein L 6,4 g 13 %
Vitamine A L 63,9 µg7 %
Vitamine C L 0 mg0 %
Calcium L 128 mg10 %
Fer L 1,5 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %511kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Fer9 %Vitamine A7 %Vitamine C0 %

Nutritional insights

  • Protein6,4 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber2,1 gabove the median for sucres et desserts (median 2 g)
  • Sugars48,9 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat27,7 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat17 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium173 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Russell Stover
Barcode
0077260048370
Label serving
47 g (3 PIECES)
Category
Sucres et desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients consist of white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoLaitSel

Similar products

FoodCaloriesProteinCarbsFat
Dark chocolate & orange Marks & Spencer 511 5,1 g 65,7 g 24,7 g
Biscuits Nutella 511 7,9 g 63,3 g 24,6 g
Almond Cookie Larabar 511 13,3 g 44,4 g 31,1 g
Nutella biscuit Nutella 511 7,9 g 63,3 g 24,6 g
Spiced Dark Chocolate Crunch Biscuit Opavia 511 5,8 g 65,6 g 26 g
Chocolate Domes Raspberry Crunch Godiva 511 6,9 g 50 g 30 g
Caramel Shortcake SnakShed 511 3,5 g 63 g 27 g
Mexilla sweet thai chilli Haldirams 511 7,6 g 64 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fine Chocolates?

100 g of Fine Chocolates has 511 kcal. Serving, 47 g, 3 pieces (47 g): about 240 kcal.

How much protein is in Fine Chocolates?

Fine Chocolates contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 47 g, 3 pieces (47 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Fine Chocolates?

Fine Chocolates has 59,6 g of total carbohydrates per 100 g, including 2,1 g of fiber and 48,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fine Chocolates?

Fine Chocolates contains 27,7 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in Fine Chocolates?

100 g contains 173 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077260048370. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.