Fig Bars

Packaged product Petit déjeuner Céréales RALEY'S

Fig Bars contains 345 kcal per 100 g. A typical serving of 2 COOKIES (29 g) provides about 100 kcal.

Roughly 83 % of its calories come from carbohydrates, with 13 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in petit déjeuner céréales on FoodFactly, where the median is 417 kcal per 100 g across 1 977 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

345kcal per 100 g
3,5 gprotein
72,4 gcarbohydrates
5,2 gfat
100kcal in 2 COOKIES (29 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 5,2 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 379 mg 16 %
Total carbohydrates L 72,4 g 26 %
Dietary fiber L 3,4 g 12 %
Total sugars L 41,4 g
Protein L 3,5 g 7 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 83 %Fat: 13 %345kcal / 100 g
  • Protein 4 %
  • Carbohydrates 83 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of petit déjeuner céréales (median 15 g)
  • Fiber3,4 gin the lowest quarter of petit déjeuner céréales (median 7,3 g)
  • Sugars41,4 gin the top quarter of petit déjeuner céréales (median 22,2 g)
  • Fat5,2 gin the lowest quarter of petit déjeuner céréales (median 17,1 g)
  • Saturated fat0 gin the lowest quarter of petit déjeuner céréales (median 5,4 g)
  • Sodium379 mgin the top quarter of petit déjeuner céréales (median 258 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g

Product details

Brand
RALEY'S
Barcode
04656702478
Label serving
2 COOKIES
Category
snack-energy-granola-bars

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FIGS (PRESERVED WITH SULFUR DIOXIDE), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP, SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING* (SOYBEAN AND/OR COTTONSEED OILS), CORN FLOUR, PREGELATINIZED CORN FLOUR, FLAKED CORN, SALT, GLYCERIN, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, CARAMEL COLOR, ARTIFICIAL FLAVOR, BAKING SODA, SOY LECITHIN, CITRIC ACID, AMMONIUM BICARBONATE, ORANGE OIL, ANNATTO (FOR COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fig Bars?

100 g of Fig Bars has 345 kcal. 2 COOKIES (29 g): about 100 kcal.

How much protein is in Fig Bars?

Fig Bars contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 2 COOKIES (29 g). About 4 % of its calories come from protein. Compared with other petit déjeuner céréales, that is in the lowest quarter (median 15 g).

How many carbs are in Fig Bars?

Fig Bars has 72,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 41,4 g of sugars.

How much fat is in Fig Bars?

Fig Bars contains 5,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fig Bars?

100 g contains 379 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 octobre 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2679387. License: CC0 1.0 (U.S. public domain). Source record dated 24 octobre 2023. Imported 6 novembre 2026.

Last updated: . Source description: "FIG BARS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.