Fat Free Milk

Packaged product Produits laitiers et oeufs Lucerne

Fat Free Milk contains 38 kcal per 100 g. A serving, 1 portion, 1 cup (240 g) provides about 90 kcal.

Roughly 59 % of its calories come from carbohydrates, with 41 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 11 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

38kcal per 100 g
3,8 gprotein
5,4 gcarbohydrates
0 gfat
90kcal in serving, 1 portion, 1 cup (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37,5 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Cholesterol L 2,1 mg 0,7 %
Sodium L 58,3 mg 3 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,4 g
Added sugars L 0 g 0 %
Protein L 3,8 g 8 %
Vitamine A L 75 µg8 %
Vitamine D L 1,3 µg6 %
Calcium L 138 mg11 %
Fer L 0 mg0 %
Potassium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 59 %38kcal / 100 g
  • Protein 41 %
  • Carbohydrates 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Vitamine A8 %Vitamine D6 %Potassium4 %Fer0 %

Nutritional insights

  • Protein3,8 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars5,4 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Fat0 gin the lowest quarter of produits laitiers et oeufs (median 10,2 g)
  • Sodium58,3 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lucerne
Barcode
0645930070121
Label serving
1 portion (1 cup)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Milk Great Value 38 3,3 g 5,4 g 0 g
Soy Milk Member’s Selection 38 2,9 g 3,3 g 1,7 g
Organic fat free milk Trader Joe's 38 3,8 g 5 g 0 g
Oats Soy Milk Quacker 38 2,1 g 5 g 1,2 g
Lidl Organic Soy Milk (Original) Lidl 38 2,9 g 3,8 g 1,5 g
Fat free Milk Kroger 38 3,8 g 5,4 g 0 g
Fat Free Milk Know & Love 38 3,3 g 5,4 g 0 g
Fat Free Milk piggly wiggly 38 3,3 g 5,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fat Free Milk?

100 g of Fat Free Milk has 38 kcal. Serving, 1 portion, 1 cup (240 g): about 90 kcal.

How much protein is in Fat Free Milk?

Fat Free Milk contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 9 g in serving, 1 portion, 1 cup (240 g). About 41 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Fat Free Milk?

Fat Free Milk has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fat Free Milk?

Fat Free Milk contains 0 g of fat per 100 g.

What vitamins and minerals does Fat Free Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fat Free Milk?

100 g contains 58,3 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0645930070121. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.