Enriched Macaroni Product, Shells
Packaged product Grains et pâtes alimentaires Kroger
Enriched Macaroni Product, Shells contains 357 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 200 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (356 kcal per 100 g).
100 g provides 60 % of the Daily Value for Niacine (B3) and 18 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 12,5 g | 25 % |
| Niacine (B3) L | 9,6 mg | 60 % |
| Calcium L | 17,9 mg | 1 % |
| Fer L | 3,2 mg | 18 % |
| Potassium L | 214 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3,6 gabove the median for grains et pâtes alimentaires (median 3 g)
- Sugars3,6 gin the top quarter of grains et pâtes alimentaires (median 3 g)
- Fat1,8 gabove the median for grains et pâtes alimentaires (median 1,5 g)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110850706
- Label serving
- 1 portion (56 g)
- Category
- Pâtes sèches
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farfalle Wegmans Organic | 357 | 10,7 g | 76,8 g | 1,8 g |
| Farfalle Reggano | 357 | 12,5 g | 75 g | 1,8 g |
| Penne Barilla | 357 | 12,5 g | 75 g | 1,8 g |
| Pastificio Faella di Gragnano I.G.P Faella | 357 | 12,5 g | 71,4 g | 1,8 g |
| Orzo Barilla | 357 | 12,9 g | 74,1 g | 1,8 g |
| Pasta Oro Gragnano | 357 | 14,3 g | 73,2 g | 1,8 g |
| Linguine Pastificio Di Martino | 357 | 14,3 g | 73,2 g | 1,8 g |
| Gigli Dibari | 357 | 12,5 g | 76,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Enriched Macaroni Product, Shells?
100 g of Enriched Macaroni Product, Shells has 357 kcal. Serving, 1 portion, 56 g (56 g): about 200 kcal.
Is Enriched Macaroni Product, Shells high in protein?
Enriched Macaroni Product, Shells contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in serving, 1 portion, 56 g (56 g). About 14 % of its calories come from protein.
How many carbs are in Enriched Macaroni Product, Shells?
Enriched Macaroni Product, Shells has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Enriched Macaroni Product, Shells?
Enriched Macaroni Product, Shells contains 1,8 g of fat per 100 g.
What vitamins and minerals does Enriched Macaroni Product, Shells contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (60 % DV) and fer (18 % DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110850706. License: ODbL 1.0 (Open Food Facts). Source record dated 27 octobre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.