Egg Nog
Packaged product Produits laitiers et oeufs Darigold
Egg Nog contains 142 kcal per 100 g. A serving, 1 portion, 0.5 cup (120 g) provides about 170 kcal.
Roughly 47 % of its calories come from fat, with 44 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 4,2 g | 21 % |
| Cholesterol L | 50 mg | 17 % |
| Sodium L | 75 mg | 3 % |
| Total carbohydrates L | 15,8 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15 g | |
| Added sugars L | 9,2 g | 18 % |
| Protein L | 3,3 g | 7 % |
| Vitamine A L | 82,5 µg | 9 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 104 mg | 8 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 191 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 44 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,59 g)
- Sugars15 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
- Fat7,5 gbelow the median for produits laitiers et oeufs (median 10,2 g)
- Saturated fat4,2 gbelow the median for produits laitiers et oeufs (median 4,3 g)
- Sodium75 mgbelow the median for produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Darigold
- Barcode
- 0026400700753
- Label serving
- 1 portion (0.5 cup)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg Nog Kroger | 142 | 3,3 g | 15,8 g | 6,7 g |
| Purity Eggnog Purity | 142 | 3,3 g | 17,5 g | 6,7 g |
| pumpkin egg nog Kroger | 142 | 3,3 g | 15,8 g | 6,7 g |
| Egg Nog Winder Farms | 142 | 3,3 g | 15,8 g | 6,7 g |
| Pumpkin Spice Eggnog Garelick Farms | 142 | 3,3 g | 15,8 g | 6,7 g |
| Creamy Cheddar Cheese Flavour Ben's Original Bistro Express | 142 | 2,9 g | 25,4 g | 3,3 g |
| Egg Nog Lehigh Valley | 142 | 3,3 g | 15,8 g | 6,7 g |
| Egg nog Knudsen | 142 | 3,3 g | 15,8 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg Nog?
100 g of Egg Nog has 142 kcal. Serving, 1 portion, 0.5 cup (120 g): about 170 kcal.
How much protein is in Egg Nog?
Egg Nog contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 0.5 cup (120 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in Egg Nog?
Egg Nog has 15,8 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egg Nog?
Egg Nog contains 7,5 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Egg Nog?
100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0026400700753. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.