Double Smoked Cheddar

Packaged product Produits laitiers et oeufs Balderson

Double Smoked Cheddar contains 400 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 112 kcal.

Roughly 74 % of its calories come from fat, with 26 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (395 kcal per 100 g).

100 g provides 52 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Smoked Cheddar by Balderson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
25 gprotein
0 gcarbohydrates
32,1 gfat
112kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 32,1 g 41 %
Saturated fat L 17,9 g 89 %
Trans fat L 0 g
Cholesterol L 89,3 mg 30 %
Sodium L 714 mg 31 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamine D L 0 µg0 %
Calcium L 679 mg52 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Fat: 74 %400kcal / 100 g
  • Protein 26 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium52 %Vitamine D0 %Fer0 %Potassium0 %

Nutritional insights

  • Fat32,1 gbelow the median for produits laitiers et oeufs (median 32,1 g)
  • Saturated fat17,9 gin the lowest quarter of produits laitiers et oeufs (median 21 g)
  • Sodium714 mgabove the median for produits laitiers et oeufs (median 702 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balderson
Barcode
0068200859088
Quantity
500 g
Label serving
1 serving (28 g)
Category
Fromage de cheddar
Nutri-Score
D as computed by Open Food Facts

Ingredients

LAIT,CULTURE BACTERIENNE SEL, PRESURE, ET/OU ENZYME MICROBIENNE, FUMEE DE BOIS ET PEUT CONTENIR DU CHLORURE CALCIUM. WINCHESTER, ON KOC 2KO GARDER AUREFRIGERATEUR 500g 2032551 ITM./ART. 168035 EAR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Smoked Cheddar?

100 g of Double Smoked Cheddar has 400 kcal. Serving, 1 serving, 28 g (28 g): about 112 kcal.

Is Double Smoked Cheddar high in protein?

Double Smoked Cheddar contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in serving, 1 serving, 28 g (28 g). About 26 % of its calories come from protein.

How many carbs are in Double Smoked Cheddar?

Double Smoked Cheddar has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Smoked Cheddar?

Double Smoked Cheddar contains 32,1 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Double Smoked Cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (52 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Smoked Cheddar?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068200859088. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.