Diced Carrots

Packaged product Fruits ONOFRIO'S

Diced Carrots contains 49 kcal per 100 g. A serving, 5 onz, 142 g (142 g) provides about 70 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1 966 products.

100 g provides 24 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

49kcal per 100 g
0,7 gprotein
9,9 gcarbohydrates
0 gfat
70kcal in serving, 5 onz, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 81 mg 4 %
Total carbohydrates L 9,9 g 4 %
Dietary fiber L 2,8 g 10 %
Total sugars L 6,3 g
Protein L 0,7 g 1 %
Calcium L 36 mg3 %
Fer L 4,2 mg24 %
Potassium L 289 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %49kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer24 %Potassium6 %Calcium3 %

Nutritional insights

  • Protein0,7 gin the lowest quarter of fruits (median 2 g)
  • Fiber2,8 gin the top quarter of fruits (median 2,1 g)
  • Sugars6,3 gabove the median for fruits (median 2,7 g)
  • Sodium81 mgabove the median for fruits (median 27 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 49 kcal49 kcal
Protein 0,7 g0,7 g
Carbohydrates 9,9 g9,9 g
Fat 0 g0 g
Fiber 2,8 g2,8 g
Sugars 6,3 g6,3 g
Sodium 81 mg81 mg

Product details

Brand
ONOFRIO'S
Barcode
0349896090470
Label serving
5 ONZ
Category
pre-packaged-fruit-vegetables

Ingredients

DICED CARROTS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Red Apple Slices RACETRAC 49 0 g 14,1 g 0 g
Honeycrisp Apples AHOLD 49 0 g 13,7 g 0 g
Guava MEX-IL 49 0,6 g 11,2 g 0,2 g
Strawberry, Kiwi + Mango YOUR WAY FRESH 49 0,7 g n/a n/a
Tropical Fruit Cup DEL MONTE 49 0,7 g 13,4 g 0 g
Pineapple Chunks GET FRESH FOODS 49 0,7 g n/a 0 g
Pineapple Fruit Spear Pack, Pineapple NOOSH 49 0,44 g 13,2 g 0 g
Organic Baby Kale HEINEN'S 49 1,4 g 8,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diced Carrots?

100 g of Diced Carrots has 49 kcal. Serving, 5 onz, 142 g (142 g): about 70 kcal.

How much protein is in Diced Carrots?

Diced Carrots contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,99 g in serving, 5 onz, 142 g (142 g). About 7 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 2 g).

How many carbs are in Diced Carrots?

Diced Carrots has 9,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 6,3 g of sugars.

How much fat is in Diced Carrots?

Diced Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Diced Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Diced Carrots?

100 g contains 81 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25 avril 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0349896090470. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 561533. License: CC0 1.0 (U.S. public domain). Source record dated 25 avril 2018. Imported 6 novembre 2026.

Last updated: . Source description: "DICED CARROTS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.