Creme Cake
Packaged product Sucres et desserts B.C. Bundt
Creme Cake contains 309 kcal per 100 g. A serving, 68 g (68 g) provides about 210 kcal.
Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 11,8 g | 15 % |
| Saturated fat L | 1,5 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 74 mg | 25 % |
| Sodium L | 485 mg | 21 % |
| Total carbohydrates L | 47,1 g | 17 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25 g | |
| Protein L | 4,4 g | 9 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 59 mg | 5 % |
| Fer L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 60 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars25 gabove the median for sucres et desserts (median 21,2 g)
- Fat11,8 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat1,5 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium485 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 147 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 458 kcal | 309 kcal |
| Protein | 6,5 g | 4,4 g |
| Carbohydrates | 69,2 g | 47,1 g |
| Fat | 17,3 g | 11,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 36,8 g | 25 g |
| Sodium | 0,71 mg | 485 mg |
Product details
- Brand
- B.C. Bundt
- Barcode
- 0016289641476
- Quantity
- 68 g
- Label serving
- 68 g
- Category
- Sucres et desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, DRY WHEY, ORANGES, PROPYLENE GLYCOL MONO & DIESTERS WITH BHT & CITRIC ACID (PRESERVATIVES), L
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Oeuf
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Apple Lattice Pie 500G Tesco | 309 | 3,6 g | 46 g | 12 g |
| Nutty Sundae Ice Cream Bar Perry's Ice Cream | 309 | 4,4 g | 32,4 g | 19,1 g |
| Fresh Baked Double Crust Peach Pie Sprouts Farmers market | 309 | 2,7 g | 37,9 g | 16,8 g |
| Apple & Honey Sugi Bee Garden | 309 | 0 g | 77,2 g | 0 g |
| Sweet Cubes Warheads | 309 | 0 g | 76 g | 0 g |
| Bramley Apple Pie Iceland | 309 | 2,8 g | 44,2 g | 13,1 g |
| Ice cream Каштан | 309 | 3,4 g | 26 g | 21 g |
| Oreo Mint Ice cream Bars Oreo | 309 | 3,6 g | 40 g | 16,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme Cake?
100 g of Creme Cake has 309 kcal. Serving, 68 g (68 g): about 210 kcal.
How much protein is in Creme Cake?
Creme Cake contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 68 g (68 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Creme Cake?
Creme Cake has 47,1 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars.
How much fat is in Creme Cake?
Creme Cake contains 11,8 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).
How much sodium is in Creme Cake?
100 g contains 485 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1897576. License: CC0 1.0 (U.S. public domain). Source record dated 9 octobre 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0016289641476. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.