Creme Cake, Orange Supreme
Packaged product Sweets and Desserts B.C. BUNDT
Creme Cake, Orange Supreme contains 309 kcal per 100 g. A serving, 68 g (68 g) provides about 210 kcal.
Roughly 60% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 402 kcal per 100 g across 15 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 1.5 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 74 mg | 25% |
| Sodium L | 485 mg | 21% |
| Total carbohydrates L | 47.1 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25 g | |
| Protein L | 4.4 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 59 mg | 5% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 60%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gin the top quarter of sweets and desserts (median 3.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.8 g)
- Sugars25 gin the lowest quarter of sweets and desserts (median 37.7 g)
- Fat11.8 gin the lowest quarter of sweets and desserts (median 19.7 g)
- Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 6.3 g)
- Sodium485 mgin the top quarter of sweets and desserts (median 299 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 147 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 458 kcal | 309 kcal |
| Protein | 6.5 g | 4.4 g |
| Carbohydrates | 69.2 g | 47.1 g |
| Fat | 17.3 g | 11.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 36.8 g | 25 g |
| Sodium | 0.71 mg | 485 mg |
Product details
- Brand
- B.C. BUNDT
- Barcode
- 0016289641476
- Label serving
- 2 SLICES
- Category
- cakes-cupcakes-snack-cakes
Ingredients
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, DRY WHEY, ORANGES, PROPYLENE GLYCOL MONO & DIESTERS WITH BHT & CITRIC ACID (PRESERVATIVES), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF: CORN OIL, CALCIUM ACETATE, SOY FLOUR, CALCIUM SILICATE, MONO & DIGLYCERIDES, CORN STARCH, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, NONFAT MILK SOLIDS, DEXTROSE, ALPHA TOCOPHEROLS, CALCIUM PROPIONATE & SODIUM PROPIONATE (PRESERVATIVE), GUAR GUM, XANTHAN GUM, BROWN SUGAR, POLYSORBATE 60, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR, WHEAT STARCH, BETA CAROTENE (COLOR), ARTIFICIAL COLOR (YELLOW 5 & 6).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEgg
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|---|---|---|---|---|
| Cookies & Creme Stuffed Donut Bites, Cookies & Creme GREAT VALUE | 309 | 5.9 g | 41.2 g | 13.2 g |
| Gourmet Raspberry Crumb Cake, Raspberry DEARBORN BAKERY | 309 | 3.6 g | 38.2 g | 25.4 g |
| Apple Crumb New York Style Cheesecake, Apples, Cinnamon, Topped With Streusel Crumb Topping, Apple Crumb SIGNATURE RESERVE | 309 | 4.4 g | 29.4 g | 18.4 g |
| Pride Gourmet Bakers, Cream Cake, Butter Vanilla PRIDE GOURMET BAKERS | 309 | 4.4 g | 47.1 g | 11.8 g |
| Pride Gourmet Bakers, Creme Cake, Lemon Delight PRIDE GOURMET BAKERS | 309 | 4.4 g | 47.1 g | 11.8 g |
| Pride Gourmet Bakers, Southern Seven Creme Cake PRIDE GOURMET BAKERS | 309 | 4.4 g | 47.1 g | 11.8 g |
| Pride Gourmet Bakers, Blubertry Swirl Creme Cake PRIDE GOURMET BAKERS | 309 | 4.4 g | 47.1 g | 11.8 g |
| Apple Pie BONERT'S SLICE OF PIE | 309 | 2.2 g | 35.3 g | 17.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme Cake, Orange Supreme?
100 g of Creme Cake, Orange Supreme has 309 kcal. Serving, 68 g (68 g): about 210 kcal.
How much protein is in Creme Cake, Orange Supreme?
Creme Cake, Orange Supreme contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 68 g (68 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.7 g).
How many carbs are in Creme Cake, Orange Supreme?
Creme Cake, Orange Supreme has 47.1 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars.
How much fat is in Creme Cake, Orange Supreme?
Creme Cake, Orange Supreme contains 11.8 g of fat per 100 g, of which 1.5 g is saturated (7% of the Daily Value).
How much sodium is in Creme Cake, Orange Supreme?
100 g contains 485 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0016289641476. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1897576. License: CC0 1.0 (U.S. public domain). Source record dated October 9, 2017. Imported November 6, 2026.
Last updated: . Source description: "CREME CAKE, ORANGE SUPREME". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.