Corazon del sel, quince paste

Packaged product Fruits Corazon Del Sel

Corazon del sel, quince paste contains 243 kcal per 100 g. A serving, 2 tbsp, 28 g (28 g) provides about 68 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (240 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

243kcal per 100 g
3,6 gprotein
60,7 gcarbohydrates
0 gfat
68kcal in serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 36 mg 2 %
Total carbohydrates L 60,7 g 22 %
Dietary fiber L 3,6 g 13 %
Total sugars L 53,6 g
Protein L 3,6 g 7 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 36 mg3 %
Fer L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %243kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Calcium3 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein3,6 gin the top quarter of fruits (median 0 g)
  • Fiber3,6 gin the top quarter of fruits (median 0 g)
  • Sugars53,6 gabove the median for fruits (median 50 g)
  • Sodium36 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 243 kcal243 kcal
Protein 3,6 g3,6 g
Carbohydrates 60,7 g60,7 g
Fat 0 g0 g
Fiber 3,6 g3,6 g
Sugars 53,6 g53,6 g
Sodium 36 mg36 mg

Product details

Brand
Corazon Del Sel
Barcode
0666785692405
Label serving
2 Tbsp (28 g)
Category
Préservations de fruits et légumes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Quince and sugar. quince 55% and sugar 45%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corazon del sel, quince paste?

100 g of Corazon del sel, quince paste has 243 kcal. Serving, 2 tbsp, 28 g (28 g): about 68 kcal.

How much protein is in Corazon del sel, quince paste?

Corazon del sel, quince paste contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 28 g (28 g). About 6 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0 g).

How many carbs are in Corazon del sel, quince paste?

Corazon del sel, quince paste has 60,7 g of total carbohydrates per 100 g, including 3,6 g of fiber and 53,6 g of sugars.

How much fat is in Corazon del sel, quince paste?

Corazon del sel, quince paste contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Corazon del sel, quince paste?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2014419. License: CC0 1.0 (U.S. public domain). Source record dated 9 juillet 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0666785692405. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.