Cookies and mint
Packaged product Snacks Hershey's
Cookies and mint contains 513 kcal per 100 g. A serving, 1 bar, 39 g (39 g) provides about 200 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.
100 g provides 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 28,2 g | 36 % |
| Saturated fat L | 17,9 g | 89 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 115 mg | 5 % |
| Total carbohydrates L | 64,1 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 51,3 g | |
| Added sugars L | 43,6 g | 87 % |
| Protein L | 5,1 g | 10 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 179 mg | 14 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 321 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gbelow the median for snacks (median 7,3 g)
- Fiber0 gin the lowest quarter of snacks (median 4 g)
- Sugars51,3 gin the top quarter of snacks (median 4,9 g)
- Fat28,2 gabove the median for snacks (median 20,8 g)
- Saturated fat17,9 gin the top quarter of snacks (median 3,6 g)
- Sodium115 mgin the lowest quarter of snacks (median 414 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, cocoa butter, skim milk, corn syrup solids, lactose (milk), vegetable oil (palm oil, sunflower oil & canola oil), wheat flour, milk fat, contains 2% or less of: cocoa, lecithin (soy), natural & artificial flavor, baking soda, pgpr, chocolate, spirulina sat. 45mg | extract (color), turmeric (color). o d s 19g contains: milk, wheat, soy. 701-48155-000 cool. creamy freshingly minty. 481
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoLaitFarine de froment (blé)Huile de palmeHuile de tournesolHuile de colza (canola)
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookies and mint?
100 g of Cookies and mint has 513 kcal. Serving, 1 bar, 39 g (39 g): about 200 kcal.
How much protein is in Cookies and mint?
Cookies and mint contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 39 g (39 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).
How many carbs are in Cookies and mint?
Cookies and mint has 64,1 g of total carbohydrates per 100 g, including 0 g of fiber and 51,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookies and mint?
Cookies and mint contains 28,2 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).
What vitamins and minerals does Cookies and mint contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookies and mint?
100 g contains 115 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 octobre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034000481569. License: ODbL 1.0 (Open Food Facts). Source record dated 17 octobre 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.