Cooked Sprouted Brown Rice & White Rice

Packaged product Grains et pâtes alimentaires Hetbahn

Cooked Sprouted Brown Rice & White Rice contains 143 kcal per 100 g. A serving, 1 bowl, 210 g (210 g) provides about 300 kcal.

Roughly 86 % of its calories come from carbohydrates, with 9 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cooked Sprouted Brown Rice & White Rice by Hetbahn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
3,3 gprotein
31,4 gcarbohydrates
0,71 gfat
300kcal in serving, 1 bowl, 210 g (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 0,71 g 0,9 %
Saturated fat L 0,24 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 31,4 g 11 %
Dietary fiber L 1,4 g 5 %
Total sugars L 0 g
Protein L 3,3 g 7 %
Calcium L 9,5 mg0,7 %
Fer L 0,24 mg1 %
Potassium L 59,5 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 86 %Fat: 4 %143kcal / 100 g
  • Protein 9 %
  • Carbohydrates 86 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer1 %Potassium1 %Calcium0,7 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber1,4 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat0,71 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,24 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hetbahn
Barcode
0807176708040
Label serving
1 bowl (210 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Sprouted Brown Rice & White Rice?

100 g of Cooked Sprouted Brown Rice & White Rice has 143 kcal. Serving, 1 bowl, 210 g (210 g): about 300 kcal.

How much protein is in Cooked Sprouted Brown Rice & White Rice?

Cooked Sprouted Brown Rice & White Rice contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 7 g in serving, 1 bowl, 210 g (210 g). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Cooked Sprouted Brown Rice & White Rice?

Cooked Sprouted Brown Rice & White Rice has 31,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Sprouted Brown Rice & White Rice?

Cooked Sprouted Brown Rice & White Rice contains 0,71 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).

How much sodium is in Cooked Sprouted Brown Rice & White Rice?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0807176708040. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.