Chorizo, Pork, Spicy
Packaged product Viande Jimenez
Chorizo, Pork, Spicy contains 127 kcal per 100 g. A serving, 1 portion, 71 g (71 g) provides about 90 kcal.
Roughly 60 % of its calories come from protein, with 31 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 56,3 mg | 19 % |
| Sodium L | 873 mg | 38 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,3 g | 37 % |
| Vitamine D L | 0,56 µg | 3 % |
| Calcium L | 14,1 mg | 1 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 338 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60 %
- Carbohydrates 9 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,3 gabove the median for viande (median 17,2 g)
- Fiber1,4 gabove the median for viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat4,2 gbelow the median for viande (median 8,6 g)
- Saturated fat1,4 gbelow the median for viande (median 3,1 g)
- Sodium873 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal14,4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Basmati Rice Simply So | 127 | 2,8 g | 28,9 g | 0 g |
| Organic Basmati Rice Trader Joe's | 127 | 2,8 g | 28,9 g | 0 g |
| organic basmati rice grain trust | 127 | 2,8 g | 28,2 g | 0 g |
| Organic Chunky Guacamole Kirkland | 127 | 1,4 g | 7 g | 9,9 g |
| Organic Cultured Pistachio Maple Cinnamon Whole Spoon | 127 | 5,6 g | 12,7 g | 6,3 g |
| Basic Beef Barbacoa Clean Eatz Kitchen | 127 | 8,1 g | 12,3 g | 4,9 g |
| Vienna Sausages Brookdale | 127 | 11,3 g | 0,7 g | 9,2 g |
| Organic Cilantro Lime Rice Simply So | 127 | 2,1 g | 26,8 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chorizo, Pork, Spicy?
100 g of Chorizo, Pork, Spicy has 127 kcal. Serving, 1 portion, 71 g (71 g): about 90 kcal.
Is Chorizo, Pork, Spicy high in protein?
Chorizo, Pork, Spicy contains 18,3 g of protein per 100 g (37 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 71 g (71 g). About 60 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).
How many carbs are in Chorizo, Pork, Spicy?
Chorizo, Pork, Spicy has 2,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chorizo, Pork, Spicy?
Chorizo, Pork, Spicy contains 4,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Chorizo, Pork, Spicy contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chorizo, Pork, Spicy?
100 g contains 873 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0859055002183. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.